Atria Perhetilan honey butter kanan fileesuikale 480g
6407810013291
Atria Suomi Oy
Sales unit
ST
Sales amount:
4
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Ingredients
Chicken fillet (75 %), water, iodised salt, honey (1 %), maltodextrin, apple wine vinegar, flavors (incl. butter, paprika), sugar, spices (incl. garlic, black pepper, parsley), thickening agents (xanthan gum, E 407), preservatives (potassium sorbate, sodium benzoate). Origin of chicken Finland
Origin of product
| Country of manufacture | Finland |
Origin of ingredients
| Chicken |
Percentage of ingredient : 75
Rearing : Finland |
Nutritional properties
| Free from allergen(s) |
Cereals containing gluten and its derivatives
Oat and oat products Barley and barley products Rye and its derivatives Spelt and spelt products Wheat and its derivatives Fish and their derivatives in the product, Lupine and their derivatives in the product, Milk and its derivatives Almond and almond products Eggs and their derivatives in the product Molluscs and its derivatives Tree nuts and its derivatives Cashew and cashew products Hazelnut and hazelnut products Peanuts and its derivatives Pistachio and pistachio products Walnut and walnut products Sulfur Dioxide and Sulfits Sesame seeds or its derivatives Celery or its derivatives Mustard or its derivatives Soybeans and its derivatives Crustaceans and their derivatives |
| Contains | Sugars |
| Free From |
Lactose
Gluten |
| Energy content (kJ) | 368 kJ |
| Energy content (kcal) | 87 kcal |
| fat, total | 0.9 g |
| fatty acids, total saturated | 0.3 g |
| Carbohydrates | 3 g |
| fibre | 0.1 g |
| Protein | 17 g |
| Salt | 1.2 g |
| Carbohydrates of which lact. | 0 g |
| Additive Name |
E202 Potassium sorbate
E211 Sodium benzoate E407a Processed eucheuma seaweed E415 Xanthan gum |
| Brand Name | Atria |
| Packaging label | Goods from Finland Blue Swan |
| Packaging type code | Box |
| Supplier identification code | 1329 |
| Trade Item Regulation Type Code | Animal id health mark |
| Preparation instructions (Fin) | Ota fileesuikaleet huoneenlämpöön ½ tuntia ennen kypsentämistä. Ruskista kuumalla pannulla tilkassa öljyä n. 2 min ja hauduta 6 - 8 min kypsäksi. |
| Preparation instructions (Swe) | Ta ut filéstrimlorna i rumstemperatur ½ timme före tilllagningen. Bryn i en het panna i en skvätt olja ca 2 minuter och låt småkoka 6 - 8 min färdigt. |
| Consumer storage instructions (fin) | Säilytys alle +6 °C |
| Consumer storage instructions (swe) | Förvaring under +6 °C |
| Consumer storage instructions (eng) | Storage temperature under +6 °C |
| Minimum storage handling temperature | 5 °C |
| Maximum storage handling temperature | 8 °C |
