Wursti krakova nakki 250g
6409290000488
Wursti Oy J&J
Sales unit
ST
Sales amount:
4
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Krakow sausage is a food sausage in snapping nature casing. Krakow is a spicy and tasty sausage with a strong taste of garlic and herbs.
Ingredients
Pork 80% (bred and slaughtered: Eu), water, salt, seasoning (e.g garlic, coriander, chili, sweet pepper), connective tissue protein preparation (swine), stabilizers (E1420, E452), spice extracts, flavorings (e.g smoke), antioxidant (E315), natural casing (sheep), preservative (E250).
Origin of product
| Country of manufacture | Finland |
Origin of ingredients
| Pork meat |
Percentage of ingredient : 80
Rearing : European Union Slaughter : European Union |
Nutritional properties
| Free from allergen(s) |
Does not contain declaration obligatory allergens
Cereals containing gluten and its derivatives Crustaceans and their derivatives Eggs and their derivatives in the product Fish and their derivatives in the product, Peanuts and its derivatives Soybeans and its derivatives Milk and its derivatives Tree nuts and its derivatives Celery or its derivatives Mustard or its derivatives Sesame seeds or its derivatives Sulfur Dioxide and Sulfits Lupine and their derivatives in the product, Molluscs and its derivatives |
| Energy content (kJ) | 1050 kJ |
| Energy content (kcal) | 250 kcal |
| fat, total | 21 g |
| fatty acids, total saturated | 9 g |
| Carbohydrates | 1 g |
| Protein | 14 g |
| Salt | 1.9 g |
| Carbohydrates of which lact. | 0 g |
| Additive Name |
E1420 Acetylated starch
E250 Sodium nitrite E315 Erythorbic acid E452 Polyphosphates |
| Rearing | European Union |
| Slaughter | European Union |
| Brand Name | Wursti |
| Packaging label | Recyclable general claim |
| Packaging type code | Shrinkwrapped |
| Supplier identification code | 0048 |
| Trade Item Regulation Type Code | Animal id health mark |
| Preparation | Ready to eat |
| Handling Instructions Code Reference | Foodstuffs |
| Preparation instructions (Fin) | Säilytys alle +6 °C. |
| Preparation instructions (Swe) | Förvaring under +6 °C. |
| Consumer storage instructions (fin) | Säilytys alle +6 °C. |
| Consumer storage instructions (swe) | Förvaring under +6 °C. |
| Consumer storage instructions (eng) | Storage under +6 °C. |
| Minimum storage handling temperature | 2 °C |
| Maximum storage handling temperature | 6 °C |
