Salakis fetaost ca1kg
2070383400009
Lactalis Finland Oy
Myyntiyksikkö:
KG
ME1 koko:
6
KG
Alv-%:
14.0%
Toimitus ja saatavuus
Tuotetyyppi:
Tilaustuote
Mikäli haluat ostaa tilaustuotteena olevia tuotteita pienemmissä erissä, ole yhteydessä alueesi myynti- tai pikatukkupäällikköön
Salakis Feta is a protected designation of origin DOP cheese. The cheese is white and has been in brine. The taste is slightly salty, sour, and rich. Use Salakis Feta in salads or hot dishes
Ainesosat
Pasteurised sheep's MILK (min 70%) and goat's MILK (max. 30%), salt, rennet (microbial), lactic acid culture, calcium chloride.
Origin of product
| Country of manufacture | Greece |
Origin of ingredients
| Sheep's milk |
Percentage of ingredient : 70
Milking : Greece |
| Goat's milk |
Percentage of ingredient : 30
Milking : Greece |
| Salt |
Percentage of ingredient : 2
Last processing : Greece |
| Rennet (microbial) |
Percentage of ingredient : 0.1
Last processing : Denmark |
| Lactic acid culture |
Percentage of ingredient : 0.01
Last processing : Denmark |
| Calcium Chloride |
Percentage of ingredient : 0.001
Last processing : Denmark |
Nutritional properties
| Contains allergen(s) |
Milk and its derivatives
Lactose |
| Energy content (kJ) | 1129 kJ |
| Energy content (kcal) | 270 kcal |
| fat, total | 22.5 g |
| fatty acids, total saturated | 13 g |
| Carbohydrates | 0.4 g |
| Protein | 16.4 g |
| Salt | 3 g |
| Additive Name | E509 Calcium chloride |
| Brand Name | Salakis |
| Packaging label | Protected Designation of Origin |
| Packaging type code | Shrinkwrapped |
| Supplier identification code | 20588 |
| Handling Instructions Code Reference | Foodstuffs |
| Consumer storage instructions (fin) | Säilytys: +2°C - +8°C. |
| Consumer storage instructions (swe) | Förvaras: +2°C - +8°C. |
| Consumer storage instructions (eng) | Storage: +2°C - +8°C. |
| Minimum storage handling temperature | 2 °C |
| Maximum storage handling temperature | 8 °C |
