Europicnic Rockslide-browniekakku 1458g pakaste
8715196556126
Europicnic Oy
New
Sales unit:
ST
Sales amount:
4
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Rockslide-browniekakku on huikean herkullinen valinta jälkiruoaksi tai kahvin kanssa herkutteluun. Mehevän browniepohjan päällä on silkkistä kinuskikastiketta, näyttäviä browniekuutioita, rapeaa pekaanipähkinää ja rouhittua suklaata. Pyöreä Rockslide-browniekakku hurmaa vitriinissä niin kokonaisena kuin yksittäisinä paloina. Kakku on leikattu 14 palaan. Yhden palan paino on noin 105 g.
Ingredients
Sugar, free range EGG, BUTTER [MILK], cacaomass, WHEAT flour, PECAN NUTS, glucose syrup, water, condensed MILK, cocoa butter, cocoa powder, sugar syrup, palm fat, iodized salt, emulsifier (SOYALECITHIN, E491), natural flavouring, salt, cocoa powder.
Origin of product
| Country of manufacture | Netherlands |
| Genetically modified code | Free from |
Origin of ingredients
| Cocoa butter |
Percentage of ingredient :
Farming : Côte D'Ivoire Farming : Cameroon Farming : Dominican Republic Farming : Ecuador Farming : Ghana Farming : Madagascar Farming : Nigeria Farming : Rwanda |
| Cocoa powder |
Percentage of ingredient :
Farming : Côte D'Ivoire Farming : Ghana Farming : Rwanda Farming : Sierra Leone Farming : Togo Farming : Brazil Farming : Cameroon Farming : Ghana Farming : Papua New Guinea |
| Palm oil |
Percentage of ingredient :
Farming : Indonesia Farming : Malaysia Farming : Papua New Guinea |
| SOYLECITHIN |
Percentage of ingredient :
Farming : Netherlands Farming : Argentina Farming : Brazil |
| Free range EGG |
Percentage of ingredient :
Rearing : Belgium Rearing : Netherlands |
| BUTTER |
Percentage of ingredient :
Last processing : Belgium Last processing : Germany Last processing : United Kingdom Last processing : Netherlands Last processing : Ireland |
| Cocoa mass |
Percentage of ingredient :
Farming : Brazil Farming : Congo, The Democratic Republic Of The Farming : Cameroon Farming : France Farming : United Kingdom Farming : Ghana Farming : Haiti Farming : Nigeria Farming : Rwanda Farming : United States |
| WHEAT FLOUR |
Percentage of ingredient :
Farming : Germany |
Nutritional properties
| Contains allergen(s) |
Eggs and their derivatives in the product
Milk and its derivatives Cereals containing gluten and its derivatives Wheat and its derivatives Soybeans and its derivatives Tree nuts and its derivatives Pecan nut and pecan nut products |
| May contain allergen(s) |
Almond and almond products
Hazelnut and hazelnut products Cashew and cashew products Pistachio and pistachio products Walnut and walnut products |
| Energy content (kJ) | 436 kJ |
| Energy content (kcal) | 1817 kcal |
| fat, total | 26.8 g |
| fatty acids, total saturated | 15.7 g |
| Carbohydrates | 42.4 g |
| fibre | 2.3 g |
| Protein | 5.1 g |
| Salt | 0.42 g |
| Additive Name |
E322 Lecithins
E491 Sorbitan monostearate |
| Last processing | Netherlands |
| Brand Name | Europicnic |
| Storage type | Frozen goods |
| Packaging type code | Box |
| Handling Instructions Code Reference |
Foodstuffs
Frozen product |
| Number Of Servings Per Package | 14 |
| Preparation instructions (Fin) | Sulata kokonaista kakkua 6 tuntia tai yhtä palaa 3 tuntia jääkaapissa (4 °C). Sulatusohje on suuntaa antava. |
| Preparation instructions (Swe) | Tina upp en hel kaka i 6 timmar eller en bit i 3 timmar i kylen (4 °C). Avfrostningsinstruktionerna är vägledande. |
| Consumer storage instructions (fin) | Valmistuspäivämäärästä pakasteessa (-18 °C) 15 kk. Säilyy jääkaapissa (4 °C) hyvin suojattuna 8 vrk sulatuksesta. Säilyy huoneenlämmössä (20 °C) hyvin suojattuna 4 vrk sulatuksesta. Ei saa jäädyttää uudelleen sulatuksen jälkeen. |
| Consumer storage instructions (swe) | 15 månader från tillverkningsdatum i frysen (-18 °C). Förvaras i kylskåp (4 °C) väl skyddat från upptining i 8 dagar. Förvaras i rumstemperatur (20 °C) väl skyddat i 4 dagar efter upptining. Frys inte in igen efter upptining. |
| Minimum storage handling temperature | -24 °C |
| Maximum storage handling temperature | -18 °C |
| Opened item lifespan (days) | 4 pv |
| Trade Item Key Words (Fin) |
brownie
kakku browniekakku suklaakakku pähkinäkakku |
