RF suklaaleivos 1,3kg 12kpl gluteeniton Laktoositon
4004311187463
Rollfoods Oy Ab
Försäljningsenhet:
ST
Försäljparti stl:
4
ST
Moms %:
14.0%
Delivery and availability
Produkttyp:
Beställningsprodukt
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Gluten-free and lactose-free chocolate cake. Between the gluten-free dark cake base layers is a delicious lactose-free chocolate mousse, 56% mousse in the cake in total. Lightly wavy chocolate mousse on top. The baking sheet is pre-cut into 12 x 108 g.
Ingredienser
Recuced lactose*CREAM ((CREAM MILK). Lactase)(42%), suger, whole EGG, rapeseed oil, water, potato strach, fat-reduced cocoa (4%), glucose fructose syrup, pregelatinised rice flour, dextrose, gelatine (cow), raising agents(E450,E500, E341), modified starch. table salt, natural flavourings, EGG white powder. May contain NUTS, PEANUTS and SOY.
Origin of product
Country of manufacture |
Germany 
Germany  |
Genetically modified code |
Free from 
Free from  |
Nutritional properties
Contains allergen(s) |
Eggs and their derivatives in the product 
Eggs and their derivatives in the product  Milk and its derivatives  Milk and its derivatives  |
May contain allergen(s) |
Soybeans and its derivatives 
Soybeans and its derivatives  Peanuts and its derivatives  Peanuts and its derivatives  Tree nuts and its derivatives  Tree nuts and its derivatives  |
Free From |
Lactose 
Gluten  |
Energy content (kJ) | 1351  kJ |
Energy content (kcal) | 325  kcal |
fat, total | 23.2  g |
fatty acids, total saturated | 10  g |
Carbohydrates | 24.5  g |
fibre | 1.6  g |
Protein |
3.7 
g 3.7  g |
Salt |
0.475 
g 0.475  g |
Carbohydrates of which lact. |
0 
g 0  g |
Lisäaineen nimi / E-numero |
E341 Kalsiumfosfaatti 
E450 Dinatriumdifosfaatti  E471 Rasvahappojen mono- ja diglyseridit  E500 Natriumkarbonaatti  |
Brand Name | RF |
Storage type | Frozen goods |
Packaging type code |
Box
Box |
Supplier identification code |
8108746
8108746 |
Handling Instructions Code Reference | Frozen product |
Number Of Servings Per Package | 12 |
Preparation instructions (Fin) | Sulata mieluiten jääkaapissa, koko levy n. 20h, yksittäiset leivokset n. 4 h.Muista peittää leivokset ja sulkea avattu pakkaus huolellisesti välttääksesi kosketuksen gluteenia sisältäviin tuotteisiin/pintoihin. Säilyvyys sulatusvuorokausi + 2 vrk. |
Preparation instructions (Swe) | Tina i kylskåp, hela kakan ca 20 timmar, individuella bakverk ca 4 timmar. Kom ihåg att täcka kakorna och stäng det öppna förpackningen försiktigt för att undvika kontakt med gluteninnehållande produkter / ytor. |
Opened item lifespan (days) | 2 pv |
Diet type code | Dietetic |