Borges extra jungfruolivolja 250ml
8410179100050
Lejos Oy
Sales unit:
ME1
Sales amount:
12
ST
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Kuluttaja-lehti's (5/2017) test winner in extra virgin olive oils. "Good fruity aroma and taste. The best fatty acids and olives of the highest quality, which are well-handled."Borges Extra Virgin Olive Oil is a high-quality cold-pressed olive oil that is produced in Spain. Its taste is similar to almonds and is best presented in sauces and as a suitable salad dressing or bread dip. Also suitable for cooking. Convenient small bottle size. You can easily adjust the dose of oil you need with the help of the double cap. Dark glass bottle protects from sunlight.
Ingredients
Extra Virgin olive oil
Origin of product
Country of manufacture | Spain  |
Genetically modified code | Free from  |
Nutritional properties
Contains allergen(s) | Does not contain declaration obligatory allergens  |
Energy content (kJ) | 3700  kJ |
Energy content (kcal) | 900  kcal |
fat, total | 100  g |
fatty acids, total saturated | 16  g |
Carbohydrates | 0  g |
fibre | 0  g |
Protein | 0  g |
Salt | 0  g |
Brand Name | Borges |
Packaging type code | Bottle |
Supplier identification code | 872559 |
Handling Instructions Code Reference |
Unstackable
Crushable Foodstuffs |
Consumer storage instructions (fin) | SÄILYTÄ SUOJASSA SUORALTA LÄMMÖLTÄ JA VALOLTA. Kun lämpötila laskee noin 12 C:n alle, oliiviöljyyn voi muodostua kiinteitä hyytymiä. Tämä on luonnollinen prosessi, joka johtuu siitä, että öljy sisältää rasvahappoja. Kun pullo palautetaan huoneen lämpötilaan, öljyn tavanomainen ulkonäkö palaa, ja se säilyttää kaikki oliiviöljyn ominaisuudet. |
Consumer storage instructions (swe) | FÖRVARAS AVSKILT FRÅN DIREKTA VÄRMEKÄLLOR OCH SOLLJUS. När temperaturen sjunker under ungefär 12 C, kan det bildas klumpar i olivoljan. Detta är en naturlig process som beror på att olivoljan innehåller fettsyror. När flaskan har återfått rumstemperatur kommer olvoljan att återgå till sitt vanliga utseende och bibehålla alla sina egenskaper. |
Consumer storage instructions (eng) | STORE AWAY FROM DIRECT HEAT AND LIGHT. When the temperature drops below approx. 12 C, some solid clouds may form in the olive oil. This is a natural process due to it containing fatty acids. Once the bottle has returned to room temperature it will return to its usual appearance and maintain all olive oil properties. |