Metro kebablastu 1kg
6440000400242
Wihuri Metro-tukku
Sales unit:
ST
Sales amount:
1
ST
VAT %:
14.0%
Delivery & availability
Product type:
Stock product
Metro mature kebab meat flake flavor is spicy, but not strong, suiting many taste preferences. The product has a tender texture, and the flake size is about 3 cm x 2 cm x 0.2 cm. The total shelf life of the product is 23 days. The product’s meat content is 76%, and the origin of the meat is EU. Kebab flake is extremely versatile and ready to use as it is. The product is lactose-free and gluten-free.
Ingredients
Beefmeat 76% (raised and slaughtered: EU), water, pea protein, potato flour, salt, spices (onion, black pepper, paprika, garlic, basil, marjoram, oregano, cheese cumin), potato fibre, sugar, stabilizer (E450), acidity regulators (E326, E262), flavourings, antioxidant (E300).
Origin of product
| Country of manufacture | Finland |
Origin of ingredients
| Beefmeat |
Percentage of ingredient : 76
Rearing : European Union Slaughter : European Union |
Nutritional properties
| Contains allergen(s) | Chicken meat and its derivative |
| Free from allergen(s) |
Cereals containing gluten and its derivatives
Crustaceans and their derivatives Eggs and their derivatives in the product Fish and their derivatives in the product, Peanuts and its derivatives Soybeans and its derivatives Milk and its derivatives Tree nuts and its derivatives Celery or its derivatives Mustard or its derivatives Sesame seeds or its derivatives Sulfur Dioxide and Sulfits Lupine and their derivatives in the product, Molluscs and its derivatives |
| Free From |
Gluten
Lactose |
| Energy content (kJ) | 919 kJ |
| Energy content (kcal) | 220 kcal |
| fat, total | 15 g |
| fatty acids, total saturated | 6.2 g |
| Carbohydrates | 3.3 g |
| fibre | 0 g |
| Protein | 17 g |
| Salt | 2 g |
| Carbohydrates of which lact. | 0 g |
| Additive Name |
E450 Diphosphates
E300 Ascorbic acid E326 Potassium lactate E262 Sodium acetates |
| Brand Name | Metro |
| Packaging type code | Box |
| Supplier identification code | 1907 |
| Trade Item Regulation Type Code | Animal id health mark |
| Handling Instructions Code Reference | Foodstuffs |
| pH | 6.5 pH |
| Consumer storage instructions (fin) | Säilytys +1 - +6C. |
| Consumer storage instructions (swe) | Förvaring +1 - +6C. |
| Consumer storage instructions (eng) | Preservation +1 - +6C. |
| Minimum storage handling temperature | 1 °C |
| Maximum storage handling temperature | 6 °C |
| Trade Item Key Words (Fin) |
kebablastu
kebab kepaplastu kepap kepablastu kepab kebaplastu kebap lihalastu lihavalmiste lihajaloste kypsä lastu kypsälihalastu kypsä lihalastu |
| Trade Item Key Words (Eng) |
kebabchip
kebab kebabchips kebab chips kepapchip kepap kepabchip kepab kebapchip kebap meatchip meat chip meatslice meat slice sliced meat |
| Trade Item Key Words (Swe) |
kebabchip
kebab kebabchips kebab chips kepapchip kepap kepabchip kepab kebapchip kebap kötchip kött chip köttskiva kött skiva köttskivor kött skivor skivade kött kebabskiva kebabskivor kebab skiva kebab skivor |
