Fazer Aito Kauravispi vispautuva kaura-kasvirasvavalmiste 2,5dl gluteeniton
6430015538108
Fazer Finland Oy
Sales unit:
ME1
Sales amount:
15
ST
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Fazer Aito Whipping is a delicious, plant-based whipping product for baking and decorating. It is perfect for creating impressive layer cakes and party-perfect desserts. The Finnish-made Fazer Aito Whipping is an alternative to traditional whipping cream. It is vegan, gluten-free and dairy-free.
Ingredients
Water, fully hydrogenated vegetable fats (coconut, rapeseed), sugar, OAT extract 1 %, emulsifiers (E435, E475), stabilizer (E464), acidity regulator (sodium citrate), salt, colour (carotenes).
Origin of product
| Country of manufacture | Finland |
| Genetically modified code | Free from |
Nutritional properties
| Contains allergen(s) | Oat and oat products |
| Free from allergen(s) | Cereals containing gluten and its derivatives |
| Free From |
Milk
Gluten |
| Energy content (kJ) | 1194 kJ |
| Energy content (kcal) | 285 kcal |
| fat, total | 28 g |
| fatty acids, total saturated | 26 g |
| Carbohydrates | 8.6 g |
| Protein | 0 g |
| Salt | 0.05 g |
| Additive Name |
E435 Polyoxyethylene sorbitan monostearate (polysorbate 60)
E475 Polyglycerol esters of fatty acids E464 Hydroxypropyl methyl cellulose E331 Sodium citrates E160a Carotenes |
| Brand Name | Fazer Aito |
| Packaging label |
Recyclable general claim
Forest Stewardship Council Label |
| Packaging type code | Brick |
| Supplier identification code | 91007 |
| Trade Item Regulation Type Code | Animal id health mark |
| Handling Instructions Code Reference | Foodstuffs |
| Consumer storage instructions (fin) | Säilytys: jääkaapissa +2 – +8°c. Avattuna jääkaapissa noin 5 vrk. |
| Consumer storage instructions (swe) | Förvaring: i kylskåp +2 – +8°c. Öppnad förpackning ca 5 dagar i kylskåp. |
| Consumer storage instructions (eng) | Storage: In refrigerator +2 – +8°c. Once opened use within 5 days. |
| Minimum storage handling temperature | 2 °C |
| Maximum storage handling temperature | 8 °C |
| Trade Item Key Words (Fin) |
kerma
vispikerma |
| Trade Item Key Words (Eng) | cream |
| Trade Item Key Words (Swe) | grädde |
