Halva Halvas Bästa Sommarmix sötsaksblandning 260g
6420900013308
Oy Halva Ab Varasto
New
Sales unit
ST
Sales amount:
21
ST
VAT %:
13.5%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Halvan Parhaat Kesämix brings together the freshest flavors of summer in one bag. Finnish delicacies will cheer you up at a picnic, on the beach, or in everyday life – grab some and taste the joy of Finnish summer! New flavors included: orange fish, Salty di mare salmiakki, strawberry heart, cherry-strawberry fruit rat and apple star. Made in Pitäjänmäki, Helsinki.
Ingredients
Sugar, glucose-fructose syrup, modified potato starch, water, gelatin, acidity regulators (citric acid, sodium citrate), salmiak (ammonium chloride, origin: EU), liquorice extract (origin: non-EU), colouring food (black carrot juice concentrate, paprika extract), colours (carmines, vegetable carbon, chlorophyllin copper complexes, carotenoids), flavours, glazing agent (carnauba wax).
Origin of product
| Country of manufacture | Finland  |
Nutritional properties
| Contains |
Glyzyrrhizin 
Pork Gelatine  |
| Nutrient Basis Quantity | 100  g |
| Energy content (kJ) | 1433  kJ |
| Energy content (kcal) | 337  kcal |
| fat, total | 0.5  g |
| fatty acids, total saturated | 0.2  g |
| Carbohydrates | 82  g |
| Sugars, total | 60  g |
| Protein | 1.8  g |
| Salt | 0.39  g |
| Additive Name |
E120 Cochineal, Carminic acid, Carmines 
E141 Copper complexes of chlorophylls and chlorophyllins  E153 Vegetable carbon  E160a Carotenes  E330 Citric acid  E331 Sodium citrates  E903 Carnauba wax  |
| Brand Name | Halva |
| Packaging type code | Bag |
| Handling Instructions Code Reference | Foodstuffs |
| Minimum storage handling temperature | 18 °C |
| Maximum storage handling temperature | 22 °C |
| Manufacturer GLN | 6420909999993 |
| Manufacturer Party Name | Halva Oy Ab |
| Contact Name | Oy Halva Ab |
| Contact Address | Tammiston kauppatie 27, 01510 Vantaa |





