Mestari perunasosejauhe 20kg
6430028230242
Pohjolan Peruna Oy
Sales unit:
ST
Sales amount:
1
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Förkryddat potatismos, för beredning av puré, för bakning
Ingredients
Potatoes (>88 %, Finland) salt (3,6 %), dextrose (corn), partially hardened rapeseed oil, yeast extract, , emulsifier (E471), stabilizer (E450), antioxidant (E300), acidity regulators (E331, E330), color (E160a), aroma (butter). The salt content of mashed potatoes prepared in accordance with the instructions is 0,5 %.
Origin of product
Country of manufacture | Finland  |
Nutritional properties
Free from allergen(s) |
Soybeans and its derivatives 
Milk and its derivatives  Cereals containing gluten and its derivatives  Crustaceans and their derivatives  Eggs and their derivatives in the product  Fish and their derivatives in the product,  Peanuts and its derivatives  Tree nuts and its derivatives  Celery or its derivatives  Mustard or its derivatives  Sesame seeds or its derivatives  Sulfur Dioxide and Sulfits  Lupine and their derivatives in the product,  Molluscs and its derivatives  |
Free From |
Preservatives 
Lactose  Gluten  Milk  |
Energy content (kJ) | 1466  kJ |
Energy content (kcal) | 351  kcal |
fat, total | 2.8  g |
fatty acids, total saturated | 2.4  g |
Carbohydrates | 71  g |
fibre | 6.2  g |
Protein | 6.4  g |
Salt | 3.6  g |
Additive Name |
E330 Citric acid 
E331 Sodium citrates  E300 Ascorbic acid  E450 Diphosphates  E160a Carotenes  E471 Mono- and diglycerides of fatty acids  |
Brand Name | Mestari |
Packaging type code | Bag |
Supplier identification code | 6024 |
Handling Instructions Code Reference | Foodstuffs |
Preparation instructions (Fin) | Valmistus keittopadassa: Kuumenna vesi meilkein kiehuvaksi (+85°C), Lisää perunasose nopeasti sekoittaen. Neste imeytyy tasaisesti ja soseesta tulee kuohkeaa. Valmistus uunissa: Sekoita kylmä vesi ja perunasosejauhe, anna tasaantua. Lämmitä höyryssä (100%) noin 20 min. |
Preparation instructions (Swe) | Tillagnin i kokgryta: Upvärm vattnet nästan till kokning (+85°C). Tillsätt potatispulvret under hastig omrönin. Vätska uppsuges jämt och moset blir luftig. Tillagning i ugn: Vispa ihop kallt vatten med pulvret. Tillaga med ånga (100%) circa 20 minuter. |
Consumer storage instructions (fin) | Kuivassa, ei yli huoneen lämpötilan. |
Consumer storage instructions (swe) | Håll dig torr, förvaras inte över rumstemperatur. |
Consumer storage instructions (eng) | Keep dry, Not above over room temperature. |
Minimum storage handling temperature | 18 °C |
Maximum storage handling temperature | 21 °C |