Reuter & Stolt monivilja croissant 55x80g raakapakaste
3291811010457
Oy Reuter & Stolt Products Ab
Försäljningsenhet:
ST
Försäljparti stl:
1
ST
Moms %:
14.0%
Delivery and availability
Produkttyp:
Beställningsprodukt
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Fluffy French Croissant baked with butter, frozen and raised. Butter croissant 80g is ready to be baked and there are 56 of them per bag. The subtly salted croissant is flavored with poppy, sunflower and brown flax seeds. A croissant baked from whole wheat flour is also an excellent source of fiber. A product that is ready to eat and fill in twenty minutes. 56 butter croissants (2x28), 80g, quick-frozen, pre-egg-washed, ready to bake.
Ingredienser
Ainesosat: VEHNÄjauho, vesi, VOI 20%, täysjyväjauho 10%, siemenet 4% (unikko, auringonkukka, ruskea pellava), hiiva, sokeri, VEHNÄgluteeni, suola 1%, KANANMUNA, emulgointiaine E472e, jauhonparanne E300, entsyymi. Voi sisältää jäämiä soijalesitiinistä, pekaanipähkinöistä, hasselpähkinöistä ja manteleista.
Origin of product
| Country of manufacture | France |
Nutritional properties
| Contains allergen(s) |
Eggs and their derivatives in the product
Wheat and its derivatives Cereals containing gluten and its derivatives Milk and its derivatives |
| May contain allergen(s) |
Soybeans and its derivatives
Tree nuts and its derivatives |
| Energy content (kJ) | 1646 kJ |
| Energy content (kcal) | 394 kcal |
| fat, total | 21.9 g |
| fatty acids, total saturated | 13.5 g |
| Carbohydrates | 38.7 g |
| fibre | 3.7 g |
| Protein | 8.6 g |
| Salt | 1.18 g |
| Additive Name |
E472e Mono- and diacetyl tartaric acid esters
E300 Ascorbic acid |
| Brand Name | Reuter & Stolt |
| Storage type | Frozen goods |
| Packaging type code | Box |
| Supplier identification code | 6561 |
| Handling Instructions Code Reference |
Foodstuffs
Frozen product |
| Consumer storage instructions (fin) | Pakaste, säilytys -18 °C. |
| Consumer storage instructions (swe) | Frysvara, förvaring i - 18 °C. |
| Consumer storage instructions (eng) | Frozen goods, store at -18 °C. |
| Minimum storage handling temperature | -20 °C |
| Maximum storage handling temperature | -18 °C |
| Trade Item Key Words (Fin) |
croisu
croissant croissu täysjyväcroissu sämpylä säpylä leipä voileipä aamiaisleipä täytettycroisu |
