Jymy vapaus white chocolate-salty liquorice ice cream 5l lactose free
6430056224732
Suomisen Maito Oy
Sales unit:
ST
Sales amount:
1
ST
Delivery & availability
Product type:
Order product
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Choose this liquorice delicacy when you want to feast more lightly without compromising on taste and domesticity.
Ingredients
Laktoositon TÄYSMAITO, vesi, laktoositon valkosuklaa, inuliini, laktoositon MAITOJAUHE, erytritoli, salmiakkihiutale (sokeri, ammoniumkloridi, perunatärkkelys, lakritsiuute, tärkkelyssiirappi, aromit, kasviperäinen lääkehiili, auringonkukkaöljy, mehiläisvaha), glukoosisiirappi, rasvahappojen mono- ja diglyseridit, stabilontiaine (johanneksenleipäpuujauhe), suola, makeutusaine (stevioliglykosidit), vaniljajauhe. Tuote pastöroitu. SAATTAA SISÄLTÄÄ HIVENEN PÄHKINÄÄ. Gluteeniton. Laktoositon.
Origin of product
Country of manufacture | Finland  |
Nutritional properties
Contains allergen(s) | Milk and its derivatives  |
Free from allergen(s) |
Eggs and their derivatives in the product 
Cereals containing gluten and its derivatives  Crustaceans and their derivatives  Fish and their derivatives in the product,  Peanuts and its derivatives  Soybeans and its derivatives  Celery or its derivatives  Mustard or its derivatives  Sesame seeds or its derivatives  Sulfur Dioxide and Sulfits  Lupine and their derivatives in the product,  Molluscs and its derivatives  Lactose  |
May contain allergen(s) | Tree nuts and its derivatives  |
Energy content (kJ) | 554  kJ |
Energy content (kcal) | 133  kcal |
fat, total | 6.1  g |
fatty acids, total saturated | 3.8  g |
Carbohydrates | 15.8  g |
Protein | 5.3  g |
Salt | 0.2  g |
Additive Name |
E410 Locust bean gum 
E471 Mono- and diglycerides of fatty acids  E960 Steviol glycosides  E153 Vegetable carbon  E901 Beeswax, white and yellow  |
Brand Name | Jymy |
Storage type | Frozen goods |
Packaging type code | Cup\Tub |
Supplier identification code | SM7035000 |
Preparation | Ready to eat |
Handling Instructions Code Reference |
Frozen product
Foodstuffs |
Minimum storage handling temperature | -22 °C |
Maximum storage handling temperature | -18 °C |