Eesti Pagar cheese-salami twist 60x105g/6,3kg raw frozen
4740086026315
Eesti Pagar AS FT pakaste
Sales unit:
ST
Sales amount:
1
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Savoury yeast puff pastry dough with cheese and salami filling, sprinkled with seed mix.
Origin of product
| Country of manufacture | Estonia |
Nutritional properties
| Energy content (kJ) | 1446 kJ |
| Energy content (kcal) | 344 kcal |
| fat, total | 24 g |
| fatty acids, total saturated | 14 g |
| Carbohydrates | 24 g |
| fibre | 2.4 g |
| Protein | 6.9 g |
| Salt | 0.97 g |
| Additive Name |
E471 Mono- and diglycerides of fatty acids
E322 Lecithins E202 Potassium sorbate E330 Citric acid E160a Carotenes E450 Diphosphates E451 Triphosphates E316 Sodium erythorbate E250 Sodium nitrite E509 Calcium chloride E160a(i) Beta-Carotene E160a(ii) Plant Carotenes E339 Sodium Phosphates E331 Sodium citrates E452 Polyphosphates E330 Citric acid E270 Lactic acid E327 Calcium lactate E412 Guar gum E472e Mono- and diacetyl tartaric acid esters E300 Ascorbic acid |
| Brand Name | Eesti Pagar |
| Storage type | Frozen goods |
| Packaging type code | Box |
| Supplier identification code | 9624 |
| Preparation | Bake |
| Handling Instructions Code Reference |
Foodstuffs
Frozen product |
| Preparation instructions (Fin) | 1. Paista tuotteet esilämmitetyssä uunissa 185 °C 16-18 minuuttia. 2. Käytä höyryä 6 sekunttia paiston alussa. |
| Preparation instructions (Swe) | 1. Grädda i förvärmd ugn 185 °C ca. 16-18 minuter. 2. Tillägg ånga i 6 sekunder i början av gräddninge. |
| Consumer storage instructions (fin) | Säilyvyys: Pakastelämpötilassa (alle -18°C). Pakaste: Ei saa jäädyttää uudelleen sulatuksen jälkeen. |
| Consumer storage instructions (swe) | Hållbarhet: I frystemperatur (under -18°C). Djupfryst produkt: får ej återfrysas efter upptiningen. |
| Consumer storage instructions (eng) | Frozen. Store at -18°C. Do not refreeze defrosted products. |
| Minimum storage handling temperature | -23 °C |
| Maximum storage handling temperature | -18 °C |
