Eesti Pagar Pizzataikinapallo 48 x 250g pakaste
4740086026292
Eesti Pagar AS
Sales unit:
ST
Sales amount:
1
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Deep-frozen, unraised, round-shaped pizza base dough. Clean label. Lactose-free.
Ingredients
WHEAT flour, water, yeast, sugar, rapeseed oil, salt, antioxidant: ascorbic acid.
Origin of product
Country of manufacture | Estonia  |
Nutritional properties
Contains allergen(s) |
Wheat and its derivatives 
Cereals containing gluten and its derivatives  |
May contain allergen(s) | Eggs and their derivatives in the product  |
Contains | Gluten  |
Free From | Lactose  |
Energy content (kJ) | 909  kJ |
Energy content (kcal) | 218  kcal |
fat, total | 2.9  g |
fatty acids, total saturated | 0.20  g |
Carbohydrates | 41  g |
fibre | 2.2  g |
Protein | 6  g |
Salt | 1.2  g |
Carbohydrates of which lact. | 0.01  g |
Additive Name | E300 Ascorbic acid  |
Brand Name | Eesti Pagar |
Storage type | Frozen goods |
Packaging type code | Box |
Supplier identification code | 9611 |
Handling Instructions Code Reference |
Frozen product
Foodstuffs |
Preparation instructions (Fin) | Sulata muovilla peitetty pizzapallo (tuotteen kuivumisen estämiseksi) +2...+6 °C:ssa 12 tuntia tai huoneenlämmössä 6 tuntia. Parasta ennen, sulatettu pizzapallo +2...+6 °C:ssa 16 tuntia. |
Preparation instructions (Swe) | Tina pizzabollen täckt med folie (för att förhindra att produkten torkar ut) vid +2...+6 °C i 12 timmar eller i rumstemperatur i 6 timmar. Bäst före, upptinad pizzaboll vid +2...+6 °C 16 timmar. |
Consumer storage instructions (fin) | Pakaste. Säilyvyys: Pakastelämpötilassa (alle -18°C). Ei saa jäädyttää uudelleen sulatuksen jälkeen. |
Consumer storage instructions (swe) | Djupfryst. Hållbarhet: I frystemperatur (under -18°C). Får ej återfrysas efter upptiningen. |
Consumer storage instructions (eng) | Frozen product. Store at -18°C. Do not re-freeze defrosted product. |
Minimum storage handling temperature | -23 °C |
Maximum storage handling temperature | -18 °C |