Eesti Pagar spenat-feta strudel 50 x 125g, djupfryst
4742696001379
Eesti Pagar AS FT pakaste
Försäljningsenhet:
ST
Försäljparti stl:
1
ST
Moms %:
14.0%
Delivery and availability
Produkttyp:
Beställningsprodukt
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Butter flaky pastry with spinach and feta cheese filling.
Ingredienser
WHEAT flour, water, 13% spinach, 12% butter ( MILK), 3% feta (MILK), 2% grated hard cheese (MILK), onions, yeast, modified starch, sugar, salt, cream powder (MILK), WHEAT GLUTEN, whole MILK powder, extra virgin olive oil, spices (contains CELERY), WHEAT starch, dextrose, pre-gelatinized maize flour, pre-gelatinized WHEAT flour, WHEAT malt flour, maltodextrin, yeast extract, palm oil, flour treatment agents (enzymes (amylases, hemicellulases), ascorbic acid), spices extract, LACTOSE, fructose, vegetable extracts.
Origin of product
Country of manufacture | Germany  |
Nutritional properties
Contains |
Gluten 
Lactose  Milk  Malt  |
Energy content (kJ) | 1264  kJ |
Energy content (kcal) | 302  kcal |
fat, total | 15  g |
fatty acids, total saturated | 8.9  g |
Carbohydrates | 33  g |
fibre | 2.2  g |
Protein | 7.8  g |
Salt | 1.3  g |
Additive Name | E300 Ascorbic acid  |
Brand Name | Eesti Pagar |
Storage type | Frozen goods |
Packaging type code |
Box
Bag |
Supplier identification code | 9806 |
Preparation | Bake |
Handling Instructions Code Reference |
Frozen product
Foodstuffs |
Preparation instructions (Fin) | Paista tuotteet esilämmitetyssä uunissa 170-190 °C 18-22 minuuttia. |
Preparation instructions (Swe) | Grädda i förvärmd ugn 170-190 °C ca. 18-22minuter. |
Consumer storage instructions (fin) | Säilyvyys: Pakastelämpötilassa (alle -18°C). Pakaste: Ei saa jäädyttää uudelleen sulatuksen jälkeen. |
Consumer storage instructions (swe) | Hållbarhet: I frystemperatur (under -18°C). Djupfryst produkt: får ej återfrysas efter upptiningen. |
Consumer storage instructions (eng) | Frozen product. Store at -18°C. Do not re-freeze defrosted product. |
Minimum storage handling temperature | -23 °C |
Maximum storage handling temperature | -18 °C |