Europicnic ciabatta 60x100g pakaste
5450005156984
Europicnic Oy
Sales unit:
ST
Sales amount:
1
ST
VAT %:
14.0%
Delivery & availability
Product type:
Stock product
Traditional and rustic ciabatta, the dough has just the right kind of texture. Ciabatta gets a perfectly crisp and beautifully colored crust after baking.
Ingredients
WHEAT flour, water, RYE flour, iodized salt (salt, potassium iodate), yeast, dextrose, WHEAT malt flour, flour treating agent (E 300). May also contain: Egg, milk, nuts, sesama seeds and soya.
Origin of product
Country of manufacture | Luxembourg  |
Genetically modified code | Free from  |
Nutritional properties
Contains allergen(s) |
Cereals containing gluten and its derivatives 
Wheat and its derivatives  Rye and its derivatives  |
Free from allergen(s) | Lactose  |
May contain allergen(s) |
Eggs and their derivatives in the product 
Milk and its derivatives  Sesame seeds or its derivatives  Soybeans and its derivatives  Tree nuts and its derivatives  Almond and almond products  Hazelnut and hazelnut products  Pistachio and pistachio products  Walnut and walnut products  |
Free From |
Palm Oil 
Lactose  |
High | Sodium Salt  |
Energy content (kJ) | 1035  kJ |
Energy content (kcal) | 244  kcal |
fat, total | 1  g |
fatty acids, total saturated | 0.3  g |
Carbohydrates | 50  g |
fibre | 2.4  g |
Protein | 7.6  g |
Salt | 1.5  g |
Carbohydrates of which lact. | 0.01  g |
Additive Name | E300 Ascorbic acid  |
Last processing | Luxembourg |
Brand Name | Europicnic |
Storage type | Frozen goods |
Packaging type code | Case |
Supplier identification code | 215698 |
Handling Instructions Code Reference | Foodstuffs |
Preparation instructions (Fin) | Paista jäisenä 200 ºC, 10-12 min. Sulanutta tuotetta ei saa pakastaa uudelleen. |
Preparation instructions (Swe) | Grädda som fryst i 200 ºC, 10-12 min. En upptinad produkt bör inte frysas igen. |
Minimum storage handling temperature | -24 °C |
Maximum storage handling temperature | -18 °C |
Diet type code | Vegan |