Fazer Kiireetön Lantbröd 8 x 360g, förgräddad frysvara
6413467628702
Fazer Leipomot Oy
Sales unit
ST
Sales amount:
1
ST
VAT %:
13.5%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
The recipe for this bread is inspired by the peace of the countryside and closeness to nature. The pure flavour is finished off with a soft core and crunchy crust.
Ingredients
WHEAT flour, water, whole grain WHEAT flour, iodized salt (1,3 %), yeast. MAY CONTAIN TRACES OF OTHER GRAINS. High salt content. Ready product may contain also other allergens from the other products handled in the bake-off.
Origin of product
| Country of manufacture | Finland |
Nutritional properties
| Contains allergen(s) |
Cereals containing gluten and its derivatives
Wheat and its derivatives |
| May contain allergen(s) |
Rye and its derivatives
Barley and barley products Oat and oat products |
| Contains | Yeast |
| Free From |
Lactose
Preservatives |
| High | Sodium Salt |
| No Added | Sugars |
| Source of | Fibre |
| Nutrient Basis Quantity | 100 g |
| Energy content (kJ) | 911 kJ |
| Energy content (kcal) | 215 kcal |
| fat, total | 1.1 g |
| fatty acids, total saturated | 0.1 g |
| Carbohydrates | 41 g |
| Sugars, total | 0.1 g |
| fibre | 3.6 g |
| Protein | 8.9 g |
| Salt | 1.3 g |
| Brand Name | Fazer Kiireetön |
| Packaging label | Goods from Finland Blue Swan |
| Storage type | Frozen goods |
| Packaging type code | Box |
| Handling Instructions Code Reference | Frozen product |
| Number Of Servings Per Package | 11 |
| Preparation instructions (Fin) | Paisto-ohje: Sulata huoneenlämmössä n. 60 min. Höyrytys n. 7 sek paiston alkuun, jos mahdollista. Paista n. 12–15 min 220 °C. HUOM! Paistoarvot ovat ohjeellisia. Jäähdytä leipä kunnolla ennen pakkaamista, jotta kuori säilyy rapeana. Mikäli pakkaat leivän lämpimänä, jätä pussin suu auki. |
| Preparation instructions (Swe) | Grädda så här: Tina upp i rumstemperatur i ca 60 min. Om möjligt, ånga i början av gräddningen i ca 7 sek. Grädda i ugn vid 220 °C i ca 12–15 min. OBS! Värderna är ungefärliga. För att brödet ska behålla sin knapriga skorpa ska du låta det svalna ordentligt innan det förpackas. Lämna påsen öppen om du förpackar brödet när det är varmt. |
| Minimum storage handling temperature | -25 °C |
| Maximum storage handling temperature | -18 °C |
| Trade Item Key Words (Fin) |
artisaani
artisaanileipä artisaani leipä artesaani artesaanileipä artesaani leipä käsin käsinleivottu maalais leipä |
| Manufacturer GLN | 6410349999998 |
| Contact Name | Fazer Leipomot Oy |
| Contact Address | PL 17, 00941 Helsinki |
| Diet type code |
Vegan
Vegetarian |
