Metro pizzadegbulle 70x150g djupfryst pizzadeg
6430060503106
Wihuri Metro-tukku
Myyntiyksikkö
KPL
ME1 koko:
1
KPL
Alv-%:
14.0%
Toimitus ja saatavuus
Tuotetyyppi:
Hyllytuote
Metro pizza dough bun is the perfect choice when you want to serve tasty pizzas in the most convenient way possible. It offers a wide range of recipe possibilities as you can make a pizza with exactly the toppings you want. This pizza dough will help you achieve a delicious result every time.
Ainesosat
WHEAT flour (Finland), water, WHEAT flour (ash content 1,2 %), yeast, rapeseed oil, iodized salt (0,7 %), flour treatment agent (E300). MAY CONTAIN TRACES OF MILK AND EGG.
Origin of product
| Country of manufacture | Finland |
| Genetically modified code | Free from |
Nutritional properties
| Contains allergen(s) |
Wheat and its derivatives
Cereals containing gluten and its derivatives |
| Free from allergen(s) |
Tree nuts and its derivatives
Soybeans and its derivatives Sesame seeds or its derivatives Crustaceans and their derivatives Fish and their derivatives in the product, Peanuts and its derivatives Celery or its derivatives Mustard or its derivatives Sulfur Dioxide and Sulfits Lupine and their derivatives in the product, Molluscs and its derivatives |
| May contain allergen(s) |
Eggs and their derivatives in the product
Milk and its derivatives |
| Contains | Yeast |
| Free From |
Colouring Agents
Preservatives Additives Lactose |
| No Added | Sugars |
| Source of | Fibre |
| Energy content (kJ) | 945 kJ |
| Energy content (kcal) | 224 kcal |
| fat, total | 3 g |
| fatty acids, total saturated | 0.3 g |
| Carbohydrates | 40 g |
| fibre | 3.3 g |
| Protein | 7.2 g |
| Salt | 0.7 g |
| Additive Name | E300 Ascorbic acid |
| Brand Name | Metro |
| Packaging label | Goods from Finland Blue Swan |
| Storage type | Frozen goods |
| Packaging type code | Box |
| Supplier identification code | 973292 |
| Preparation | Bake |
| Handling Instructions Code Reference | Frozen product |
| Number Of Servings Per Package | 70 |
| Preparation instructions (Fin) | Käyttöohje: Sulata pizzataikinapullia jääkaapissa (+ 4 C) noin 10 tuntia tai huoneenlämmössä muovilla peitettynä noin tunti. Leivo taikina pizzapohjaksi (läpimitta noin 28 cm) ja levitä täytteet. Paista 300 - 330 ⁰C noin 4 min. Huom! Paistoarvot ovat ohjeellisia. |
| Preparation instructions (Swe) | Bruksanvisning: Tina pizzadegsbullarna i kylskåp (+4⁰C) i cirka 10 timmar eller i rumstemperatur täckta av plast i cirka en timme. Baka ut degen till pizzabotten (cirka 28 cm i diameter) och fördela fyllningen på bottnen. Grädda i cirka 4 minuter i 300-330⁰C. Obs! Gräddningstiden är riktgivande. |
| Minimum storage handling temperature | -25 °C |
| Maximum storage handling temperature | -18 °C |
| Trade Item Key Words (Fin) |
pizzataikinapulla
pizzataikina pizza taikina pizzapohja pizza pohja pizza pitsapohja pitsa pohja pitsa pitsataikina pitsa taikina |
| Trade Item Key Words (Eng) |
pizza dough bun
pizza dough pizza crust pizza |
| Trade Item Key Words (Swe) |
pizzadegbulle
pizzabotten pizzadeg pizza botten pizza deg |
