PCB Creation Glutenfri savoury round Ø8,5cm H2cm 36st färdig
3614680335313
Multicatering Oy
New
Sales unit
ST
Sales amount:
1
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Pastry bases stored at room temperature are additive-free and do not use dyes. The wide range includes: sweet, savory, neutral and gluten-free options. Pastry bases can, depending on the filling, be used as they are or can be baked in owen.
Ingredients
Potato starch, BUTTER (25%), corn starch, water, sugar, EGGPOWDER, free chicken EGG, grape sugar, rice starch, salt, caramelized sugar, thickeners: E461, E412, creeping agent: E450, E500, emulsifiers: E475, E471, inuline
Origin of product
| Country of manufacture | France  |
Nutritional properties
| Contains allergen(s) |
Milk and its derivatives 
Eggs and their derivatives in the product  |
| Free from allergen(s) |
Cereals containing gluten and its derivatives 
Fish and their derivatives in the product,  Lupine and their derivatives in the product,  Molluscs and its derivatives  Sulfur Dioxide and Sulfits  Sesame seeds or its derivatives  Celery or its derivatives  Mustard or its derivatives  Soybeans and its derivatives  Crustaceans and their derivatives  Peanuts and its derivatives  Tree nuts and its derivatives  |
| Free From | Gluten  |
| Nutrient Basis Quantity | 100  g |
| Energy content (kJ) | 2037  kJ |
| Energy content (kcal) | 487  kcal |
| fat, total | 26.8  g |
| fatty acids, total saturated | 17.8  g |
| Carbohydrates | 57.6  g |
| Sugars, total | 5.4  g |
| Protein | 3.1  g |
| Salt | 1.54  g |
| Additive Name |
E461 Methyl cellulose 
E412 Guar gum  E450 Diphosphates  E500 Sodium Carbonates  E475 Polyglycerol esters of fatty acids  E471 Mono- and diglycerides of fatty acids  |
| Brand Name | PCB Creation |
| Packaging type code | Box |
| Supplier identification code | 033531 |
| Handling Instructions Code Reference |
Foodstuffs
Handle with care |
| Preparation instructions (Fin) | Leivospohja on käyttövalmis |
| Preparation instructions (Swe) | Bakplåten är klar att användas |
| Consumer storage instructions (fin) | huoneenlämmössä, kuivumiselta suojattuna |
| Consumer storage instructions (swe) | vid rumstemperatur, skyddad från torkning |
| Consumer storage instructions (eng) | at room temperature, protect from drying out |
| Minimum storage handling temperature | 10 °C |
| Maximum storage handling temperature | 25 °C |
| Diet type code | Vegetarian |





