Piazzola American Style Pizza Dough 66x225g
8717568452227
SeaGood Oy Fort Deli
Försäljningsenhet
ST
Försäljparti stl:
1
ST
Moms %:
14.0%
Delivery and availability
Produkttyp:
Beställningsprodukt
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Ingredienser
WHEAT flour (WHEAT flour, flour treatment agent (ascorbic acid), malted WHEAT flour), water, sugar, Iodized salt, yeast, soybean oil.
Origin of product
| Country of manufacture | Netherlands  |
Nutritional properties
| Contains allergen(s) |
Wheat and its derivatives 
Cereals containing gluten and its derivatives  |
| Free from allergen(s) |
Crustaceans and their derivatives 
Eggs and their derivatives in the product  Fish and their derivatives in the product,  Peanuts and its derivatives  Soybeans and its derivatives  Milk and its derivatives  Tree nuts and its derivatives  Celery or its derivatives  Mustard or its derivatives  Sesame seeds or its derivatives  Sulfur Dioxide and Sulfits  Lupine and their derivatives in the product,  Molluscs and its derivatives  |
| Energy content (kJ) | 976  kJ |
| Energy content (kcal) | 230  kcal |
| fat, total | 2  g |
| fatty acids, total saturated | 0.2  g |
| Carbohydrates | 46  g |
| fibre | 1.50  g |
| Protein | 7.2  g |
| Salt | 0.88  g |
| Additive Name | E300 Ascorbic acid  |
| Brand Name | Piazzola |
| Storage type | Frozen goods |
| Packaging type code | Box |
| Supplier identification code | 873225 |
| Handling Instructions Code Reference | Frozen product |
| Preparation instructions (Fin) | Sulatus: 24 tuntia jääkaapissa, ja lisäksi vähintään 1 tunti huoneenlämmössä. Uunissa: Sulatuksen jälkeen. Esilämmitä uuni 250°C - 275°C:seen. Paista 4-6 minuuttia. |
| Preparation instructions (Swe) | Upptining: 24 timmar i kylskåp, och därtill minst 1 timme i rumstemperatur. I ugn: Efter upptining, förvärm ugnen till 250-275 °C. Stek 4–6 minuter. |
| Consumer storage instructions (fin) | Säilytys pakastimessa -18°C tai kylmemmässä. Ei saa pakastaa uudelleen sulatuksen jälkeen. |
| Consumer storage instructions (swe) | Förvaring i frysutrymme -18°C eller kallare. Bör inte frysas efter upptining. |
| Minimum storage handling temperature | -25 °C |
| Maximum storage handling temperature | -18 °C |





