Reuter & Stolt croissant 56x80g vegaaninen, raakapakaste
3291811231517
Oy Reuter & Stolt Products Ab
Sales unit
ST
Sales amount:
1
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Fluffy authentic French croissant - now also for vegans. Decorated with oats, this fiber-rich croissant is a pre-greased, ready-to-bake product. Quick and easy - ready to serve in 20 minutes. 56 croissants with oat decoration, 80g, egg-washed, ready to bake, quick-frozen.
Ingredients
Wheat flour, water, vegetable margarine (non-hydrogenated palm and sunflower vegetable fat and oil, water, salt, emulsifier: E471, acidity regulator: E330, natural flavourings), wholemeal wheat flour 10%, seeds 4% (sunflower, poppy, brown flax), oat flakes 3%, yeast,wheat gluten, sugar, salt, eggwash (water, sugar, stabiliser: E953, glucose syrup, gelling agent: E406, acid: E330, preservative: E202), roasted barley malt, emulsifier: E472e, flour treatment agent: E300, enzyme.May contain milk, egg, soya, nuts and sesame seeds. Although every care has been taken in the manufacture of this product, vegetable remnants may be present
Origin of product
| Country of manufacture | France  |
Nutritional properties
| Energy content (kJ) | 1598  kJ |
| Energy content (kcal) | 382  kcal |
| fat, total | 20.5  g |
| fatty acids, total saturated | 9.6  g |
| Carbohydrates | 38.2  g |
| fibre | 4.2  g |
| Protein | 9.1  g |
| Salt | 1.38  g |
| Additive Name |
E471 Mono- and diglycerides of fatty acids 
E330 Citric acid  E953 Isomalt  E472e Mono- and diacetyl tartaric acid esters  E202 Potassium sorbate  E300 Ascorbic acid  |
| Brand Name | Reuter & Stolt |
| Storage type | Frozen goods |
| Packaging type code | Case |
| Supplier identification code | 76910 |
| Handling Instructions Code Reference |
Frozen product
Foodstuffs |
| Consumer storage instructions (fin) | Pakaste, säilytys -18 °C. |
| Consumer storage instructions (swe) | Frysvara, förvaring i - 18 °C. |
| Consumer storage instructions (eng) | Frozen goods, store at -18 °C. |
| Minimum storage handling temperature | -20 °C |
| Maximum storage handling temperature | -18 °C |
| Trade Item Key Words (Fin) |
croisu
croissant croissu croissusämpylä sämpylä säpylä leipä voileipä aamiaisleipä täytettycroisu vegancroisu vegecroisu vegaanicroisu vegecroissant vegaanicroissant |





