RF ciabatta sämpylä 40x40g runsaskuituinen, yksittäispakattu, pakaste
6416661013107
Rollfoods Oy Ab
Sales unit:
ST
Sales amount:
1
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Ciabatta bun (40 g) is baked on the root, flavored with rye and oats, ripe. The ciabatta baked in Finland is individually packaged and is suitable for example as a companion to a take-away salad or for a home service meal. The ciabatta bun is rich in fiber.
Ingredients
WHEAT flour (Finland), water, OATS (flattened, fiber), RYE (flattened, groats), margarine (vegetable oil (rapeseed), water, salt, flavoring), sugar, yeast, salt, WHEAT gluten, RYE sourdough (RYE , water, sour culture) and flour improver E300. May contain small amounts of egg and milk.
Origin of product
| Country of manufacture | Finland |
Nutritional properties
| Contains allergen(s) |
Cereals containing gluten and its derivatives
Wheat and its derivatives Oat and oat products Rye and its derivatives |
| May contain allergen(s) |
Milk and its derivatives
Eggs and their derivatives in the product |
| Free From |
Lactose
Eggs Soy Nuts Preservatives |
| High |
Fibre
Sodium Salt |
| Energy content (kJ) | 1152 kJ |
| Energy content (kcal) | 275 kcal |
| fat, total | 3.5 g |
| fatty acids, total saturated | 0.4 g |
| Carbohydrates | 48 g |
| fibre | 6 g |
| Protein | 8.3 g |
| Salt | 1.2 g |
| Carbohydrates of which lact. | 0 g |
| Additive Name | E300 Ascorbic acid |
| Last processing | Finland |
| Brand Name | RF |
| Storage type | Frozen goods |
| Packaging type code | Case |
| Supplier identification code | 13160 |
| Preparation | Ready to eat |
| Handling Instructions Code Reference | Frozen product |
| Number Of Servings Per Package | 40 |
| Preparation instructions (Fin) | Sulata avatussa kartonkipakkauksessa huoneenlämmössä 1,5 tuntia, yksittäisissä pakkauksissa 1/2-1 tuntia. Sulatuksen jälkeen tuote säilyy huoneenlämmössä max 8 vrk (viileässä (+6 C) n. 12 vrk). |
| Preparation instructions (Swe) | Tina i öppnad kartong i rumstemperatur 1,5 timmar, i enskilda förpackningar 1/2 - 1 timme. Förvara tinad produkt i rumstemperatur. Håller sig 8 dygn efter upptining. ( i kylan (+6 C) n. 12 vrk). |
| Minimum storage handling temperature | -18 °C |
| Opened item lifespan (days) | 8 pv |
