RF Baarisämpylä halkaistu vehnäsämpylä 60x55g
6416661001418
Rollfoods Oy Ab
Sales unit:
ST
Sales amount:
1
ST
VAT %:
14.0%
Delivery & availability
Product type:
Stock product
ompletely split soft wheat bun (55 g) for traditional filled buns. The bun, baked in Finland, is packed in 12 pss x 5 pcs = 60 pcs sales lot.
Ingredients
WHEAT flour (Finland), water, margarine (vegetable oil (rapeseed), water, salt, aroma), sugar, yeast, salt, WHEAT gluten, emulsifier E472e, WHEAT malt flour and flour improver E300. May contain small amounts of SOY, MILK and EGGS.
Origin of product
| Country of manufacture |
Finland
Finland |
Nutritional properties
| Contains allergen(s) |
Cereals containing gluten and its derivatives
Cereals containing gluten and its derivatives Wheat and its derivatives Wheat and its derivatives |
| May contain allergen(s) |
Soybeans and its derivatives
Soybeans and its derivatives Milk and its derivatives Milk and its derivatives Eggs and their derivatives in the product Eggs and their derivatives in the product |
| Free From |
Preservatives
Lactose Milk Eggs Nuts |
| Source of | Fibre |
| Energy content (kJ) | 1175 kJ |
| Energy content (kcal) | 281 kcal |
| fat, total | 5.7 g |
| fatty acids, total saturated | 0.6 g |
| Carbohydrates | 47 g |
| fibre | 4 g |
| Protein |
7.6
g 7.6 g |
| Salt |
1
g 1 g |
| Carbohydrates of which lact. |
0
g 0 g |
| Additive Name |
E472b Lactic acid esters of mono- and diglycerides of fatty acids
E300 Ascorbic acid |
| Last processing |
Finland
Finland |
| Brand Name | RF |
| Storage type | Frozen goods |
| Packaging type code |
Case
Case |
| Supplier identification code |
141
141 |
| Preparation |
Ready to eat
Ready to eat |
| Handling Instructions Code Reference |
Frozen product
Frozen product |
| Number Of Servings Per Package |
60
60 |
| Preparation instructions (Fin) | Sulata avatussa kartonkipakkauksessa huoneenlämmössä 1,5 tuntia, yksittäisissä pakkauksissa 1/2-1 tuntia. Säilytä sulanut tuote huoneenlämmössä. Säilyy sulaneena 4 vrk. |
| Preparation instructions (Swe) | Tina i öppnad kartong i rumstemperatur 1,5 timmar, i enskilda förpackningar 1/2 - 1 timme. Förvara tinad produkt i rumstemperatur. Håller sig 4 dygn efter upptining. |
| Minimum storage handling temperature | -18 °C |
