Rollfoods vaalea vaakaviipale 1,2kg pakaste
6416661116105
Rollfoods Oy Ab
Sales unit:
ST
Sales amount:
5
ST
VAT %:
14.0%
Delivery & availability
Product type:
Stock product
Horizontally sliced wheat bread baked in Finland is made e.g. for sandwich cakes and cocktail pieces. Slice size is 12 x 36 cm, thickness 1.2 cm. One 1.2 kg loaf contains 8 horizontal slices. The bread is less salty.
Ingredients
WHEAT flour (Finland), water, margarine (vegetable oil (rapeseed), water, salt, aroma), yeast, sugar, salt, WHEAT gluten, emulsifiers (E482, E471), WHEAT malt flour, dextrose, thickener E412, acidity regulator E262, RYE sourdough (RYE, water, sour culture) and flour improver E300.
Origin of product
Country of manufacture | Finland  |
Nutritional properties
Contains allergen(s) |
Cereals containing gluten and its derivatives 
Wheat and its derivatives  Rye and its derivatives  |
Free From |
Lactose 
Milk  Eggs  Soy  Nuts  |
High | Sodium Salt  |
Source of | Fibre  |
Energy content (kJ) | 1122  kJ |
Energy content (kcal) | 268  kcal |
fat, total | 4.1  g |
fatty acids, total saturated | 0.5  g |
Carbohydrates | 47  g |
fibre | 3.8  g |
Protein | 8.1  g |
Salt | 1.2  g |
Carbohydrates of which lact. | 0  g |
Additive Name |
E482 Calcium stearoyl-2-lactylate 
E471 Mono- and diglycerides of fatty acids  E412 Guar gum  E262 Sodium acetates  E300 Ascorbic acid  |
Last processing | Finland |
Brand Name | RF |
Storage type | Frozen goods |
Packaging type code | Bag |
Supplier identification code | 1610 |
Preparation | Ready to eat |
Handling Instructions Code Reference |
Frozen product
Foodstuffs |
Preparation instructions (Fin) | Sulata huoneenlämmössä yksittäisinä leipinä 4-5 tuntia, viipaleittain 10-15 min. Säilytä sulanut leipä huoneenlämmössä. |
Preparation instructions (Swe) | Tina i rumstemperatur; hela bröd 4-5 timmar, en skiva 10-15 minuter. Förvaras i rumstemperatur. |
Maximum storage handling temperature | -18 °C |