Vaasan Pehmeä Kanelipulla 35x75g pakaste
6416577028929
Oy Lantmännen Unibake Ab
New
Sales unit
ST
Sales amount:
1
ST
VAT %:
13.5%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Vaasan Pehmeä Kanelipulla is a soft cinnamon bun in a beautiful baking cup, topped with pearl sugar. Easy to customize to match the latest trends.
Ingredients
WHEAT FLOUR, sugar, EGG, vegetable oil (palm, rapeseed), water, yeast, modified potato starch, cinnamon (1,7%), WHEAT GLUTEN, WHEAT sourdough powder, salt, emulsifiers (E471, E481, E472e), stabilizer (E466), pea protein, glucose, maltodextrin, vanilla sugar, corn flour, cardamom (0,1%), corn starch, natural flavours, flour improvement agent (E300). May contain: milk, almond, soy.
Origin of product
| Country of manufacture | Finland |
Nutritional properties
| Contains allergen(s) |
Cereals containing gluten and its derivatives
Wheat and its derivatives Eggs and their derivatives in the product |
| May contain allergen(s) |
Milk and its derivatives
Soybeans and its derivatives Tree nuts and its derivatives Almond and almond products |
| Free From | Lactose |
| Nutrient Basis Quantity | 100 g |
| Energy content (kJ) | 1537 kJ |
| Energy content (kcal) | 365 kcal |
| fat, total | 12 g |
| fatty acids, total saturated | 4.5 g |
| Carbohydrates | 56 g |
| Sugars, total | 23 g |
| fibre | 2.7 g |
| Protein | 7 g |
| Salt | 0.74 g |
| Carbohydrates of which lact. | 0 g |
| Additive Name |
E471 Mono- and diglycerides of fatty acids
E481 Sodium stearoyl-2-lactylate E472e Mono- and diacetyl tartaric acid esters E466 Carboxy methyl cellulose, Sodium carboxy methyl cellulose E300 Ascorbic acid |
| Brand Name | Vaasan |
| Packaging label | Made in Finland Flag with Key |
| Storage type | Frozen goods |
| Packaging type code | Box |
| Handling Instructions Code Reference |
Frozen product
Foodstuffs |
| Preparation instructions (Fin) | Sulata 1–2 h huoneenlämmössä tai yön yli kylmiössä. |
| Preparation instructions (Swe) | Tina 1–2 h i rumstemperatur eller över natten i kyl. |
| Minimum storage handling temperature | -25 °C |
| Maximum storage handling temperature | -18 °C |
| Manufacturer GLN | 6416577999991 |
| Manufacturer Party Name | Lantmännen Unibake Oy Ab Finland |
| Contact Name | Oy Lantmännen Unibake Ab Finland |
| Contact Address | Tiilitie 9, 01720 Vantaa |
