Vaasan Iso Ruisruutu 45x85g pakaste
6437005045554
Oy Lantmännen Unibake Ab
Sales unit
ST
Sales amount:
1
ST
VAT %:
13.5%
Delivery & availability
Product type:
Stock product
Vaasan Iso Ruisruutu is a traditional rye bread baked with sourdough and 100 % Finnish rye grain at our Lantmännen Unibake's bakery Finland. It contains high level of fibre. A real healthy snack.
Ingredients
RYE sourdough (water, wholegrain RYE groats), WHEAT flour, wholegrain RYE (flour, malt), water, potato flakes, yeast, WHEAT GLUTEN, syrup, iodised salt, flour treatment agent (E300). 62% of cereal based raw material is wholegrain rye (Finland) and product contains 41% wholegrain rye.
Origin of product
| Country of manufacture | Finland  |
Origin of ingredients
| Wholegrain rye |
Percentage of ingredient : 42 
Farming : Finland  |
Nutritional properties
| Contains allergen(s) |
Cereals containing gluten and its derivatives 
Wheat and its derivatives  Rye and its derivatives  |
| Free From |
Lactose 
Milk  |
| High | Fibre  |
| Nutrient Basis Quantity | 100  g |
| Energy content (kJ) | 986  kJ |
| Energy content (kcal) | 234  kcal |
| fat, total | 1.5  g |
| fatty acids, total saturated | 0.2  g |
| Carbohydrates | 42  g |
| Sugars, total | 1.1  g |
| fibre | 9.4  g |
| Protein | 8.3  g |
| Salt | 0.90  g |
| Carbohydrates of which lact. | 0  g |
| Additive Name | E300 Ascorbic acid  |
| Brand Name | Vaasan |
| Packaging label |
Made in Finland Flag with Key
Finnish Heart Symbol |
| Storage type | Frozen goods |
| Packaging type code | Box |
| Handling Instructions Code Reference |
Frozen product
Foodstuffs |
| Preparation instructions (Fin) | Sulata 1–2 h huoneenlämmössä tai yön yli kylmiössä. |
| Preparation instructions (Swe) | Tina 1–2 h i rumstemperatur eller över natten i kyl. |
| Minimum storage handling temperature | -25 °C |
| Maximum storage handling temperature | -18 °C |
| Manufacturer GLN | 6416577999991 |
| Contact Name | Oy Lantmännen Unibake Ab Finland |
| Contact Address | Tiilitie 9, 01720 Vantaa |
| Diet type code | Vegan |





