Vaasan Maukas lihapasteija 55x75g pakaste
6416577013628
Oy Lantmännen Unibake Ab
Myyntiyksikkö:
KPL
ME1 koko:
1
KPL
Alv-%:
14.0%
Toimitus ja saatavuus
Tuotetyyppi:
Hyllytuote
Vaasan Maukas Lihapasteija is a tasty traditional Finnish meat pasty. It is a popular savoury snack. All meat in the product is domestic. Baked in Lantmännen Unibake's bakery in Joutseno, Lappeenranta.
Ainesosat
WHEAT flour, water, vegetable oil and fat (palm, rapeseed), minced meat 7,7% (pork and beef), rice, EGG, semolina (WHEAT), spices (black pepper, onion, allspice, garlic, coriander), salt, SOYA protein, maltodextrin, iodised salt, glucose, potato fiber, modified corn starch, flavours, flour treatment agent (E300). May contain traces of milk, almond. The product contains only Finnish meat.
Origin of product
Country of manufacture | Finland  |
Nutritional properties
Contains allergen(s) |
Wheat and its derivatives 
Cereals containing gluten and its derivatives  Eggs and their derivatives in the product  |
May contain allergen(s) |
Milk and its derivatives 
Soybeans and its derivatives  Almond and almond products  Tree nuts and its derivatives  |
Free From | Lactose  |
Energy content (kJ) | 1721  kJ |
Energy content (kcal) | 414  kcal |
fat, total | 29  g |
fatty acids, total saturated | 11  g |
Carbohydrates | 30  g |
fibre | 2.4  g |
Protein | 7  g |
Salt | 1.2  g |
Carbohydrates of which lact. | 0  g |
Additive Name | E300 Ascorbic acid  |
Brand Name | Vaasan |
Packaging label | Made in Finland Flag with Key |
Storage type | Frozen goods |
Packaging type code |
Case
Bag |
Supplier identification code | 216044 |
Handling Instructions Code Reference |
Frozen product
Foodstuffs |
Preparation instructions (Fin) | Paista jäisenä 200°C 20–25 min tai sulaneena 190°C 18-20 min. Voit käyttää höyryä paiston alussa. HUOM! Kokeilemalla löydät uunisi parhaan paistoajan ja -lämpötilan. |
Preparation instructions (Swe) | Grädda som fryst i 200 °C 20–25 min eller efter upptining i 190°C 18-20 min. Du kan tillföra ånga i början av gräddningen. OBS! Gräddningstid och -temperatur är riktvärden beroende på ugn. |
Minimum storage handling temperature | -25 °C |
Maximum storage handling temperature | -18 °C |