Vaasan Mestarin Siemenleipä 9x405g Flerkornsbröd med frön bakat på surdeg förbakat djupfryst
6416577016773
Oy Lantmännen Unibake Ab
Sales unit:
ST
Sales amount:
1
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Vaasan Mestarin Siemenleipä is a seed bread baked in the Lantmännnen Unibake's bakery in Joutseno Lappeenranta. Seed bread is a crusty bread covered with some tasty seeds and grains all over the bread.
Ingredients
WHEAT flour, water, wholegrain WHEAT flour, RYE sourdough (water, wholegrain RYE groats), linseed (yellow, brown), sprouted wholegrain RYE, OAT flakes, millet, sunflower seed, syrup, corn flakes, light poppy seed, WHEAT fiber, yeast, rapeseed oil, iodised salt, flour treatment agent (E300). May contain traces of egg, milk. Bread contains 9,5% seeds.
Origin of product
Country of manufacture | Finland  |
Nutritional properties
Energy content (kJ) | 1099  kJ |
Energy content (kcal) | 261  kcal |
fat, total | 6  g |
fatty acids, total saturated | 0.6  g |
Carbohydrates | 39  g |
fibre | 8.3  g |
Protein | 8.7  g |
Salt | 1.1  g |
Carbohydrates of which lact. | 0  g |
Additive Name | E300 Ascorbic acid  |
Brand Name | Vaasan |
Packaging label | Made in Finland Flag with Key |
Storage type | Frozen goods |
Packaging type code |
Case
Bag |
Supplier identification code | 218065 |
Handling Instructions Code Reference |
Frozen product
Foodstuffs |
Preparation instructions (Fin) | Sulata 1 h huoneenlämmössä tai yön yli kylmiössä. Paista 190°C 8-10 min. Voit käyttää höyryä paiston alussa. |
Preparation instructions (Swe) | Tina 1 h i rumstemperatur eller över natten i kyl. Grädda i 190°C 8-10 min. Du kan tillföra ånga i början av gräddningen. |
Minimum storage handling temperature | -25 °C |
Maximum storage handling temperature | -18 °C |
Diet type code | Vegan |