Arla Ihana vaniljarahka 200g laktoositon
6413300024036
Arla Oy
Sales unit
ST
Sales amount:
12
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Ingredients
CURD (pasteurized MILK , sourdough), pasteurized CREAM , water, sugar, corn starch, natural flavor, thickener (pectin), color (beta-carotene), ground vanilla bar, vanilla extract, acidity regulator (citric acid).
Origin of product
| Country of manufacture | Finland |
Origin of ingredients
| Milk |
Percentage of ingredient :
Milking : Finland Milking : Sweden Last processing : Finland |
Nutritional properties
| Contains allergen(s) | Milk and its derivatives |
| Free from allergen(s) |
Cereals containing gluten and its derivatives
Crustaceans and their derivatives Eggs and their derivatives in the product Fish and their derivatives in the product, Peanuts and its derivatives Soybeans and its derivatives Tree nuts and its derivatives Celery or its derivatives Mustard or its derivatives Sesame seeds or its derivatives Sulfur Dioxide and Sulfits Lupine and their derivatives in the product, Molluscs and its derivatives |
| Contains |
Sugars
Milk Cream |
| Free From |
Lactose
Preservatives |
| Energy content (kJ) | 585 kJ |
| Energy content (kcal) | 140 kcal |
| fat, total | 7 g |
| fatty acids, total saturated | 4.5 g |
| Carbohydrates | 12 g |
| Protein | 6.9 g |
| Salt | 0.1 g |
| Carbohydrates of which lact. | 0 g |
| Additive Name |
E440 Pektiini
E330 Citric acid |
| Last processing | Finland |
| Brand Name | Arla Ihana |
| Packaging type code | Jar |
| Supplier identification code | 86213 |
| Handling Instructions Code Reference | Foodstuffs |
| Consumer storage instructions (fin) | Säilytetään alle +8°C. Parasta ennen: päiväys kannessa |
| Consumer storage instructions (swe) | Förvaras under +8°C. Bäst före: se locket. |
| Consumer storage instructions (eng) | Store under +8°C. Best before : look at the lid |
| Minimum storage handling temperature | 4 °C |
| Maximum storage handling temperature | 8 °C |
