Arla Pro Piparkakkurahka 5 kg laktoositon
6413300024432
Arla Oy
New
Sales unit
ST
Sales amount:
1
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Curd is well suited for desserts and pastries or to lighten whipped cream fillings, for example. Immediately enjoyable flavored
Ingredients
MILK CURD (pasteurized MILK , sourdough), pasteurized CREAM , water, sugar, corn starch, natural flavor, thickener (pectin), cinnamon, natural flavouring( clove), ginger, preservative(potassium sorbate)
Origin of product
| Country of manufacture | Finland |
Origin of ingredients
| Milk |
Percentage of ingredient :
Milking : Finland Milking : Sweden Last processing : Finland |
| Cream |
Percentage of ingredient :
Milking : Finland Milking : Sweden Last processing : Finland |
Nutritional properties
| Contains allergen(s) | Milk and its derivatives |
| Contains |
Milk
Preservatives White Sugar Cream |
| Free From | Lactose |
| Nutrient Basis Quantity | 100 g |
| Energy content (kJ) | 637 kJ |
| Energy content (kcal) | 152 kcal |
| fat, total | 7 g |
| fatty acids, total saturated | 4.5 g |
| Carbohydrates | 15 g |
| Sugars, total | 14 g |
| Protein | 7 g |
| Salt | 0.1 g |
| Carbohydrates of which lact. | 0 g |
| Additive Name |
E202 Potassium sorbate
E440 Pektiini |
| Last processing | Finland |
| Brand Name | Arla Pro |
| Packaging type code | Jug |
| Supplier identification code | 88286 |
| Handling Instructions Code Reference | Foodstuffs |
| Consumer storage instructions (fin) | Säilytetään alle +8°C. Parasta ennen: päiväys kannessa. |
| Consumer storage instructions (swe) | Förvaras under +8°C. Bäst före: se locket. |
| Consumer storage instructions (eng) | Store below +8°C. Best before: date on cover |
| Minimum storage handling temperature | 4 °C |
| Maximum storage handling temperature | 8 °C |
| Trade Item Key Words (Fin) |
piparkakkurahka
rahka maustettu rahka |
