Arla Pro Mozzarella juustomuru 2kg
5711953069574
Arla Oy
Sales unit:
ST
Sales amount:
6
ST
VAT %:
14.0%
Delivery & availability
Product type:
Stock product
Ingredients
Pasteurized MILK , salt, sour MILK , microbiological rennet.
Origin of product
| Country of manufacture | Denmark |
Origin of ingredients
| Milk |
Percentage of ingredient :
Milking : Denmark Last processing : Denmark |
Nutritional properties
| Contains allergen(s) |
Milk and its derivatives
Lactose |
| Free from allergen(s) |
Cereals containing gluten and its derivatives
Crustaceans and their derivatives Eggs and their derivatives in the product Fish and their derivatives in the product, Peanuts and its derivatives Soybeans and its derivatives Tree nuts and its derivatives Celery or its derivatives Mustard or its derivatives Sesame seeds or its derivatives Sulfur Dioxide and Sulfits Lupine and their derivatives in the product, Molluscs and its derivatives |
| Contains | Milk |
| Free From |
Preservatives
Additives |
| Low | Lactose |
| Energy content (kJ) | 1245 kJ |
| Energy content (kcal) | 299 kcal |
| fat, total | 22 g |
| fatty acids, total saturated | 14 g |
| Carbohydrates | 1 g |
| Protein | 25 g |
| Salt | 1.4 g |
| Carbohydrates of which lact. | 1 g |
| Last processing | Denmark |
| Brand Name | Arla Pro |
| Packaging type code | Pouch |
| Supplier identification code | 66518 |
| Handling Instructions Code Reference | Foodstuffs |
| Consumer storage instructions (fin) | Säilyy avaamattomana +2 - +8 °C:ssa vähintään parasta ennen -päivään |
| Consumer storage instructions (swe) | Hållbar i oöppnad förpackning vid +2 - +8 °C minst till bäst före -datumet |
| Consumer storage instructions (eng) | Remains unopened at +2 to +8 °C for at least best before date |
| Minimum storage handling temperature | 4 °C |
| Maximum storage handling temperature | 8 °C |
