Europicnic mozzarellaviipale 500g pakaste
3523230019224
Europicnic Oy
Sales unit:
ST
Sales amount:
8
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Irtopakastettu mozzarellaviipale sopii erinomaisesti täytettyihin leipiin, panineihin sekä toasteihin, joissa juusto saa hiukan sulaa. Myös salaattiannosten ja pizzojen täydennys onnistuu viipaleilla vaivatta.
Ingredients
Pasteurized cows MILK, salt (1,1%), starters, coagulant, acidity regulator (citric acid). Fat content 21,5%.
Origin of product
| Country of manufacture | France |
| Genetically modified code | Free from |
Nutritional properties
| Contains allergen(s) | Milk and its derivatives |
| Free from allergen(s) |
Crustaceans and their derivatives
Eggs and their derivatives in the product Fish and their derivatives in the product, Tree nuts and its derivatives Sesame seeds or its derivatives Molluscs and its derivatives Cereals containing gluten and its derivatives Soybeans and its derivatives Celery or its derivatives Mustard or its derivatives Lupine and their derivatives in the product, Sulfur Dioxide and Sulfits Peanuts and its derivatives |
| Free From |
Lactose
Gluten |
| Energy content (kJ) | 1202 kJ |
| Energy content (kcal) | 289 kcal |
| fat, total | 21 g |
| fatty acids, total saturated | 14.5 g |
| Carbohydrates | 1 g |
| fibre | 0 g |
| Protein | 24 g |
| Salt | 1.1 g |
| Carbohydrates of which lact. | 0.01 g |
| Additive Name | E330 Citric acid |
| Last processing | France |
| Brand Name | Europicnic |
| Storage type | Frozen goods |
| Packaging type code | Box |
| Supplier identification code | 44905004 |
| Preparation | Ready to eat |
| Handling Instructions Code Reference |
Frozen product
Foodstuffs |
| Preparation instructions (Fin) | Poista viipaleet pakkauksesta ja sulata laakealla alustalla huoneenlämmössä n. 20 minuuttia tai kylmiössä n.12 tuntia. Ennen tarjoilua kuumennettaviin tai varastoitaviin tuotteisiin viipaleet voidaan lisätä myös jäisinä. Sulanutta tuotetta ei saa pakastaa uudelleen. |
| Preparation instructions (Swe) | Avlägsna skivor från förpackningen och låt tina upp på ett platt underlag i rumstemperatur ca 20 min. eller i kylskåp ca 12 timmar. Produkten kan användas som fryst direkt i varmrätter eller i rätter som förvaras en längre tid. En upptinad produkt bör inte frysas igen. |
| Minimum storage handling temperature | -24 °C |
| Maximum storage handling temperature | -18 °C |
