Filos halloumi cheese from sheeps milk PDO 200g
6416710301483
E.Gavrielides Oy
Sales unit
ST
Sales amount:
8
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Cypriot Filos sheep's milk halloumi is, as the name suggests, made from the majority of sheep's milk and is a very versatile cheese. It can be eaten on its own with fresh fruit, salad or wine. Halloumi can also be grilled, fried and boiled, as it does not melt when heated. To reduce the saltiness, halloumi can be rinsed or soaked in cold water. Try our wonderful recipes.
Ingredients
Pasteurized goat's MILK (min. 50%) and sheep's MILK, salt, dried mint, microbiological rennet.
Origin of product
| Country of manufacture | Cyprus |
Origin of ingredients
| Milk |
Percentage of ingredient :
Milking : Cyprus |
Nutritional properties
| Contains allergen(s) | Milk and its derivatives |
| Energy content (kJ) | 1368 kJ |
| Energy content (kcal) | 327 kcal |
| fat, total | 26 g |
| fatty acids, total saturated | 18 g |
| Carbohydrates | 2.2 g |
| Protein | 19 g |
| Salt | 2.6 g |
| Carbohydrates of which lact. | 2 g |
| Last processing | Cyprus |
| Brand Name | Filos |
| Packaging label | Protected Designation of Origin |
| Packaging type code | Packed, unspecified |
| Supplier identification code | FH3039 |
| Trade Item Regulation Type Code | Animal id health mark |
| Preparation | Ready to eat |
| Handling Instructions Code Reference | Foodstuffs |
| Minimum storage handling temperature | 2 °C |
| Maximum storage handling temperature | 6 °C |
| Trade Item Key Words (Fin) |
paistojuusto
paistettava juusto kyproslainen juusto lampaanmaitojuusto vuohenmaitojuusto halomi |
| Diet type code | Vegetarian |
