Ingmariini fettblandning 500 g laktosfri
7310865891259
Arla Oy
Sales unit:
ST
Sales amount:
12
ST
VAT %:
14.0%
Delivery & availability
Product type:
Stock product
For the true enjoyers. The recipe of Ingmariini's delicious taste is simple. Butter, some rapeseed oil and a pinch of salt. Without additives of course; why would you add anything in what is already good? Spread on top of bread, for baking and for frying. Enjoy!
Ingredients
Lactose-free BUTTER, uncured rapeseed oil, water, salt (1.2%), vitamins A and D. 70% fat. Contains 42% MILK fat and 28% rapeseed oil. Lactose 0 g / 100 g.
Origin of product
Country of manufacture | Sweden  |
Genetically modified code | Free from  |
Origin of ingredients
Butter |
Percentage of ingredient :  
Last processing : Sweden  Milking : Sweden  |
Nutritional properties
Contains allergen(s) | Milk and its derivatives  |
Free from allergen(s) |
Cereals containing gluten and its derivatives 
Crustaceans and their derivatives  Eggs and their derivatives in the product  Fish and their derivatives in the product,  Peanuts and its derivatives  Soybeans and its derivatives  Tree nuts and its derivatives  Celery or its derivatives  Mustard or its derivatives  Sesame seeds or its derivatives  Sulfur Dioxide and Sulfits  Lupine and their derivatives in the product,  Molluscs and its derivatives  Lactose  |
Energy content (kJ) | 2602  kJ |
Energy content (kcal) | 633  kcal |
fat, total | 70  g |
fatty acids, total saturated | 29  g |
Carbohydrates | 0.4  g |
Protein | 0.3  g |
Salt | 1.2  g |
Carbohydrates of which lact. | 0  g |
Last processing | Sweden |
Brand Name | Ingmariini |
Packaging type code | Box |
Supplier identification code | 593252 |
Handling Instructions Code Reference | Stackable |
Consumer storage instructions (fin) | Säilytetään +2 - +8 C. Parasta ennen – päiväys kannessa. |
Consumer storage instructions (swe) | Förvaras +2 - +8 C. Bäst före-datum på locket. |
Consumer storage instructions (eng) | Stored from +2 to +8 C. Best before – date on cover |
Minimum storage handling temperature | 4 °C |
Maximum storage handling temperature | 8 °C |