
Soignon kypsytetty vuohenjuustoviipale 500g pakaste
3523231231236
Europicnic Oy
Sales unit:
ST
Sales amount:
8
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Kypsytetyn vuohenjuuston koostumus on suussa sulavan pehmeä ja maku hienokseltaan hapan. Se on maultaan monien mieleen antaen hienostuneen maun mm. gratiineille, suolaisille piiraille ja pizzoille.
Ingredients
Pasteurized goats MILK, salt, starters, coagulant. Fat content 23%.
Origin of product
Country of manufacture | France  |
Nutritional properties
Contains allergen(s) | Milk and its derivatives  |
Free from allergen(s) |
Cereals containing gluten and its derivatives 
Crustaceans and their derivatives  Eggs and their derivatives in the product  Fish and their derivatives in the product,  Peanuts and its derivatives  Soybeans and its derivatives  Tree nuts and its derivatives  Celery or its derivatives  Mustard or its derivatives  Sesame seeds or its derivatives  Sulfur Dioxide and Sulfits  Lupine and their derivatives in the product,  Molluscs and its derivatives  |
High | Sodium Salt  |
Low | Lactose  |
Energy content (kJ) | 1225  kJ |
Energy content (kcal) | 295  kcal |
fat, total | 23  g |
fatty acids, total saturated | 16.3  g |
Carbohydrates | 1  g |
fibre | 0  g |
Protein | 21  g |
Salt | 1.7  g |
Carbohydrates of which lact. | 1  g |
Last processing | France |
Brand Name | Soignon |
Storage type | Frozen goods |
Packaging type code | Box |
Supplier identification code | 73091004 |
Preparation | Ready to eat |
Handling Instructions Code Reference |
Frozen product
Foodstuffs |
Preparation instructions (Fin) | Poista viipaleet pakkauksesta ja sulata laakealla alustalla huoneenlämmössä n. 20 minuuttia tai kylmiössä n.12 tuntia. Ennen tarjoilua kuumennettaviin tai varastoitaviin tuotteisiin viipaleet voidaan lisätä myös jäisinä. Sulanutta tuotetta ei saa pakastaa uudelleen. |
Preparation instructions (Swe) | Avlägsna skivor från förpackningen och låt tina upp på ett platt underlag i rumstemperatur ca 20 min. eller i kylskåp ca 12 timmar. Produkten kan användas som fryst direkt i varmrätter eller i rätter som förvaras en längre tid. En upptinad produkt bör inte frysas igen. |
Minimum storage handling temperature | -24 °C |
Maximum storage handling temperature | -18 °C |