Valio A+ vaniljakerrosjogurtti ja kauramuro 200g laktoositon, gluteeniton
6408430400461
Valio Oy
Sales unit
ST
Sales amount:
12
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Valio A+™ layered natural yoghurt and vanilla jam with oat hoops is a combination of rich, unflavoured and lactose-free yoghurt, vanilla jam and crunchy oat hoops. It is an excellent breakfast or snack at any time of the day. A wooden spoon is included in the package. The Valio A+™ yoghurts contain acidophilus and bifidobacteria.
Ingredients
Natural yoghurt 82 % (pasteurised MILK, yoghurt culture, Lactobacillus acidophilus, Bifidobacterium sp. and vitamin D), vanilla preparation 14 % (water, sugar, starch, flavourings, thickener (locust bean gum), vanilla extract, grounded vanilla pod, colour (carotenes), acidity regulator (citric acid)), gluten-free oat cereal 3,5 % (gluten-free OAT FLOUR, maize flour, sugar, raising agent (E501), antioxidant (E306), salt, flavouring).
Origin of product
| Country of manufacture | Finland |
Origin of ingredients
| Milk |
Percentage of ingredient :
Milking : Finland |
Nutritional properties
| Contains allergen(s) |
Oat and oat products
Milk and its derivatives |
| Free From |
Gluten
Lactose Preservatives |
| Low | Sodium Salt |
| Energy content (kJ) | 362 kJ |
| Energy content (kcal) | 86 kcal |
| fat, total | 2.2 g |
| fatty acids, total saturated | 1.3 g |
| Carbohydrates | 12 g |
| Protein | 3.9 g |
| Salt | 0.12 g |
| Carbohydrates of which lact. | 0 g |
| Last processing | Finland |
| Brand Name | Valio |
| Packaging label | Goods from Finland Blue Swan |
| Packaging type code | Jar |
| Supplier identification code | 40046 |
| Trade Item Regulation Type Code | Animal id health mark |
| Consumer storage instructions (fin) | Säilytettävä alle +8 °C:ssa. |
| Consumer storage instructions (swe) | Förvaras under +8 °C. |
| Consumer storage instructions (eng) | Keep refrigerated below +8 °C. |
| Diet type code | Vegetarian |
