Dr. Oetker Aprikoosikiisseli 1kg (6L)
4008241373101
Oy Conaxess Trade Finland Ab
New
Sales unit
ST
Sales amount:
6
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Dr. Oetker Apricot Dessert is a fruity, easy-to-prepare dessert powder, with apricot pieces that complete both the flavour and appearance. Just add water, whisk, and chill – you’ll have a beautiful and delicious dessert in no time, with no unnecessary preparation. An excellent choice for professional kitchens.
Ingredients
Sugar, modified starch, dextrose, 3.3% freeze-dried candied apricot pieces (95% dried apricot pieces, sugar), acid (citric acid), carrot juice concentrate, turmeric extract, aroma. May contain traces of: (MILK/LACTOSE, EGGS, CEREALS CONTAINING GLUTEN, ALMONDS, HAZELNUTS, WALNUT, PISTACHIONUTS).
Origin of product
Country of manufacture | France  |
Nutritional properties
May contain allergen(s) |
Milk and its derivatives 
Eggs and their derivatives in the product  Cereals containing gluten and its derivatives  Almond and almond products  Hazelnut and hazelnut products  Walnut and walnut products  Pistachio and pistachio products  Tree nuts and its derivatives  |
Nutrient Basis Quantity | 100  g |
Energy content (kJ) | 1648  kJ |
Energy content (kcal) | 388  kcal |
fat, total | 0  g |
fatty acids, total saturated | 0  g |
Carbohydrates | 95  g |
Sugars, total | 76  g |
Protein | 0.1  g |
Salt | 0.21  g |
Additive Name | E330 Citric acid  |
Brand Name | Dr. Oetker |
Packaging type code | Box |
Preparation instructions (Fin) | Valmistus 1. Kaada sopiva määrä vettä kulhoon. 2. Lisää jälkiruokajauhe ja sekoita vispilällä noin minuutin ajan. 3. Jäähdytä jääkaapissa tarjoiluvalmiiksi. Anna seistä vähintään 10 minuuttia, jotta hedelmät turpoavat. Annostelu: 1000 g jauhetta 5 l vettä kohden = noin 24 annosta à noin 250 g. Paksumpaa rakennetta haluttaessa vähennä nesteen määrää. |
Preparation instructions (Swe) | Tilberedning 1. Häll rätt mängd vatten i en skål 2. Tillsätt dessertpulver och vispa i cirka en minut 3. Kyl i kylskåp tills servering. Låt stå i minst 10 minuter för att frukten ska svälla. Dosering: 1000 g för 5 l vatten = cirka 24 portioner à cirka 250 g. För en fastare konsistens, minska mängden vätska. |
Consumer storage instructions (fin) | Säilytys kuivassa valolta suojattuna. |
Consumer storage instructions (swe) | Förvaras torrt och mörkt. |
Consumer storage instructions (eng) | Store in a dry and dark place. |
Minimum storage handling temperature | 16 °C |
Maximum storage handling temperature | 25 °C |
Diet type code | Vegan |