Europicnic suklaafondantkakku 1,9kg pakaste, 16 palaa
8015589023274
Europicnic Oy
Myyntiyksikkö:
KPL
ME1 koko:
1
KPL
Alv-%:
14.0%
Toimitus ja saatavuus
Tuotetyyppi:
Tilaustuote
Mikäli haluat ostaa tilaustuotteena olevia tuotteita pienemmissä erissä, ole yhteydessä alueesi myynti- tai pikatukkupäällikköön
Ainesosat
Water, sugar, chocolate 7.5% (cocoa mass 47%, sugar, cocoa butter, anhydrous BUTTER, emulsifier: E322 (SOY); natural flavor), WHEAT flour, sunflower oil, alkalized cocoa powder, vegetable fats (palm, palm kernel), glucose-fructose syrup, starch, EGG powder, glucose syrup, yogurt powder (MILK), BUTTER, alcohol, MILK proteins, stabilizers: E420, E463; emulsifiers: E471, E472e, E322 (SOY); flavors, raising agents: E450, E500; salt, thickener: E440; acidity regulators: E334, E575; color: E160a; preservative: E202. May contain traces of: ALMOND, HAZELNUT, PISTACHIO, WALNUT, PECAN.
Origin of product
Country of manufacture | Italy  |
Nutritional properties
Contains allergen(s) |
Cereals containing gluten and its derivatives 
Eggs and their derivatives in the product  Soybeans and its derivatives  Milk and its derivatives  Wheat and its derivatives  Lactose  |
May contain allergen(s) |
Tree nuts and its derivatives 
Almond and almond products  Hazelnut and hazelnut products  Pistachio and pistachio products  Walnut and walnut products  Pecan nut and pecan nut products  |
Energy content (kJ) | 1205  kJ |
Energy content (kcal) | 288  kcal |
fat, total | 15  g |
fatty acids, total saturated | 7.4  g |
Carbohydrates | 33  g |
Protein | 4.2  g |
Salt | 0.23  g |
Additive Name |
E322 Lecithins 
E420 Sorbitols  E463 Hydroxypropyl cellulose  E471 Mono- and diglycerides of fatty acids  E472e Mono- and diacetyl tartaric acid esters  E450 Diphosphates  E500 Sodium Carbonates  E440 Pektiini  E334Tartaric acid (L(+)-)  E575 Glucono-delta-lactone  E160a Carotenes  E202 Potassium sorbate  |
Last processing | Italy |
Brand Name | Europicnic |
Storage type | Frozen goods |
Packaging type code | Case |
Supplier identification code | 3202327 |
Preparation | Ready to eat |
Handling Instructions Code Reference |
Foodstuffs
Frozen product |
Preparation instructions (Fin) | Sulata n. 3 tuntia huoneenlämmössä (n. +22°C). Ei saa jäädyttää uudelleen sulatuksen jälkeen. Säilyy sulatettuna kylmiössä (+4°C) n. 3 päivää. |
Preparation instructions (Swe) | Tina upp i ca. 3 timmar i rumstemperatur (ca +22°C). Får inte frysas ner igen efter upptining. Upptinad produkt håller i kylskåp (+4°C) ca. 3 dagar. |
Minimum storage handling temperature | -24 °C |
Maximum storage handling temperature | -18 °C |