GelatoLAB-Espoo kirsikka-suklaa jäätelö 5l laktoositon
6430027415336
Sweet & Life Oy
Sales unit:
ST
Sales amount:
1
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Ingredients
Lactose-free MILK, sugar, lactose-free CREAM, cherry 2%, cherry juice, cocoa paste, emulsifier (mono- and diglycerides of fatty acids, sunflower lecithin), thickener (tara gum, sodium alginate, carboxymethyl cellulose, guar gum, agar, pectin), vegetable fat (sunflower), glucose-fructose syrup , vegetable concentrate (beetroot, hibiscus), acidity regulator (citric acid), glucose syrup, maltodextrin, sucrose, sorbitol syrup, color (anthocyanin, carrot extract, spirulina extract), water, natural aroma, natural cocoa extract
Origin of product
Country of manufacture |
Finland 
Finland  |
Nutritional properties
Contains allergen(s) |
Milk and its derivatives 
Milk and its derivatives  |
Free from allergen(s) |
Lactose 
Lactose  |
May contain allergen(s) |
Tree nuts and its derivatives 
Tree nuts and its derivatives  Peanuts and its derivatives  Peanuts and its derivatives  Almond and almond products  Almond and almond products  Hazelnut and hazelnut products  Hazelnut and hazelnut products  Cashew and cashew products  Cashew and cashew products  Walnut and walnut products  Walnut and walnut products  Pistachio and pistachio products  Pistachio and pistachio products  |
Free From |
Gluten 
Gluten  Lactose  Lactose  |
Energy content (kJ) | 808  kJ |
Energy content (kcal) | 193  kcal |
fat, total |
9 
g 9  g |
fatty acids, total saturated |
6.3 
g 6.3  g |
Carbohydrates |
28 
g 28  g |
Protein |
2.8 
g 2.8  g |
Salt |
0.1 
g 0.1  g |
Additive Name |
E163 Anthocyanins 
E163 Anthocyanins  E322 Lecithins  E322 Lecithins  E330 Citric acid  E330 Citric acid  E401 Sodium alginate  E401 Sodium alginate  E412 Guar gum  E412 Guar gum  E417 Tara gum  E417 Tara gum  E420 Sorbitols  E420 Sorbitols  E440 Pektiini  E440 Pektiini  E471 Mono- and diglycerides of fatty acids  E471 Mono- and diglycerides of fatty acids  E466 Carboxy methyl cellulose, Sodium carboxy methyl cellulose  E466 Carboxy methyl cellulose, Sodium carboxy methyl cellulose  E406 Agar  E406 Agar  |
Brand Name |
GelatoLAB-Espoo
GelatoLAB-Espoo |
Storage type | Frozen goods |
Packaging type code |
Cup\Tub
Cup\Tub |
Supplier identification code |
533
533 |
Preparation |
Ready to eat
Ready to eat |
Handling Instructions Code Reference |
Foodstuffs
Foodstuffs |
Minimum storage handling temperature |
-20
°C -20 °C |
Maximum storage handling temperature |
-18
°C -18 °C |