Lagerblad Foods rahkapannukakku n.40g/3kg kypsä, pakaste
6405263042004
Lagerblad Foods Oy
Sales unit
ST
Sales amount:
1
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Ingredients
Lactose-free QUARK, WHEAT FLOUR, EGG, lactose-free SOUR MILK, rapeseed oil, sugar, lactose-free BUTTER (CREAM, salt), baking powder (leavening agent E500ii, E550i), salt.
Origin of product
| Country of manufacture | Finland |
Origin of ingredients
| Quark |
Percentage of ingredient : 34
Milking : Finland Milking : Sweden |
Nutritional properties
| Contains allergen(s) |
Cereals containing gluten and its derivatives
Eggs and their derivatives in the product Wheat and its derivatives Milk and its derivatives |
| Free From | Lactose |
| High | Sodium Salt |
| Energy content (kJ) | 1094 kJ |
| Energy content (kcal) | 262 kcal |
| fat, total | 14 g |
| fatty acids, total saturated | 3.2 g |
| Carbohydrates | 25 g |
| fibre | 0.8 g |
| Protein | 9.1 g |
| Salt | 1.7 g |
| Carbohydrates of which lact. | 0.01 g |
| Additive Name |
E450(i) Disodium Diphosphate
E500(ii) Sodium Hydrogen Carbonate |
| Brand Name | Lagerblad Foods |
| Packaging label | Made in Finland Flag with Key |
| Storage type | Frozen goods |
| Packaging type code | Bag in Box |
| Supplier identification code | 4200 |
| Trade Item Regulation Type Code | Animal id health mark |
| Number Of Servings Per Package | 75 |
| Consumer storage instructions (fin) | alle -18 °C. Sulanutta tuotetta ei saa jäädyttää uudelleen. Sulatettuna alle +6 °C:ssa 2 vrk. |
| Consumer storage instructions (swe) | under -18 °C. Får inte frysas efter upptining. Upptinad under +6 °C 2 dygn. |
| Consumer storage instructions (eng) | below -18 °C. Do not freeze after thawing. Thawed below +6 °C for 2 days. |
| Minimum storage handling temperature | -25 °C |
| Maximum storage handling temperature | -18 °C |
