Mondo Fresco suklaamousse 2x1kg vegaaninen, pursotettava, pakaste
5411580509237
Mondo Fresco Oy
Sales unit
ST
Sales amount:
1
ST
VAT %:
13.5%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Monikäyttöisestä vegaanisesta suklaamoussesta pursotat helposti suklaisia jälkiruoka-annoksia tai viimeistelet kätevästi vaikkapa leivoksia tai kakkuja.
Ingredients
Water, dark couverture chocolate (27.0%) (cocoa mass, sugar, cocoa butter, low-fat cocoa powder, natural vanilla flavor, emulsifier (E322 sunflower lecithin), emulsifier (E322 SOY lecithin)), sugar, palm kernel oil, hydrogenated coconut oil, palm oil, dried glucose syrup, modified starch, hydrolyzed pea protein (SULPHITE), emulsifier (E435, E472b, E322 sunflower lecithin), stabilizer (E418, E339, E415), salt, color (E160a), natural flavor.
Origin of product
| Country of manufacture | Belgium  |
Origin of ingredients
| Chocolate | Percentage of ingredient : 27  |
Nutritional properties
| Contains allergen(s) |
Soybeans and its derivatives 
Sulfur Dioxide and Sulfits  |
| May contain allergen(s) |
Eggs and their derivatives in the product 
Milk and its derivatives  Tree nuts and its derivatives  Cereals containing gluten and its derivatives  Wheat and its derivatives  |
| Nutrient Basis Quantity | 100  g |
| Energy content (kJ) | 1370  kJ |
| Energy content (kcal) | 328  kcal |
| fat, total | 23.1  g |
| fatty acids, total saturated | 17.7  g |
| Carbohydrates | 26.3  g |
| Sugars, total | 23.9  g |
| fibre | 2.7  g |
| Protein | 1.9  g |
| Salt | 0.1  g |
| Additive Name |
E418 Gellan gum 
E322 Lecithins  E160a Carotenes  E339 Sodium Phosphates  E435 Polyoxyethylene sorbitan monostearate (polysorbate 60)  E472b Lactic acid esters of mono- and diglycerides of fatty acids  E415 Xanthan gum  |
| Last processing | Belgium |
| Brand Name | Mondo Fresco |
| Storage type | Frozen goods |
| Packaging type code | Box |
| Handling Instructions Code Reference |
Handle with care
Frozen product Foodstuffs |
| Preparation instructions (Fin) | Valmistus: Sulatus jääkaapissa max +7 °C, sulata moussea vähintään 24 tuntia. Sulatuksen ja pussin avaamisen jälkeen mousse tulisi säilyttää jääkaapissa (max +4 °C). Säilyy max 5 vrk +4°C. Sulatuksen jälkeen ei saa pakastaa uudelleen |
| Preparation instructions (Swe) | Tillagning: Upptining i kylskåp max +7 °C. Låt moussen tina minst 24 timmar. En upptinad och öppnad moussepåse ska förvaras i kylskåp (max +4 °C). Håller sig vid +4 °C i max 5 dagar. Tinad produkt får ej frysas om! |
| Consumer storage instructions (fin) | Säilytys -18 °C, Sulatuksen jälkeen ei saa pakastaa uudelleen. |
| Consumer storage instructions (swe) | Förvaring -18°C, Tinad produkt får ej frysas om. |
| Minimum storage handling temperature | -24 °C |
| Maximum storage handling temperature | -18 °C |
| Manufacturer GLN | 6430026139998 |
| Manufacturer Party Name | Mondo Fresco Oy |
| Contact Name | Mondo Fresco Oy |
| Contact Address | Maahantuoja / Importör: Mondo Fresco Oy, Isonniitynkatu 7 K, FI - 00520 Helsinki. Asiakaspalvelu/ Kundbetjäning (på engelska eller finska) Tel. +358 (0) 10 470 1310 |
| Diet type code | Vegan |





