Myllyn Paras Chocolate layercake 1,7kg fr
6416577030373
Oy Lantmännen Unibake Ab
Sales unit
ST
Sales amount:
1
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Myllyn Paras Suklaakerroskakku is a rich chocolate cake with a filling of soft mousse and apricot jam. It is pre-cut into 14 pieces.
Ingredients
Sugar, water, vegetable oils (rapeseed, coconut, sunflower), WHEAT flour, beetroot, EGG powder, cocoa powder, apricot, cocoa mass, cocoa butter, pasteurized BUTTER MILK, CREAM, glucose syrup, lactose-free BUTTER, lactose-free MILK powder, WHEAT starch, dextrose, maltodextrin, EGG white powder, stabilizers (E420ii, E463), lactase enzyme, starter culture, MILK proteins, gelatin, emulsifiers (E472e, E322), thickeners (E440, E1442, E509, E452), acidity regulators (E330, E333), raising agents (E450, E500), preservative (E202), salt, coffee, emulsifier [E322 (sunflower lecithin)], flavors, color (E160a). May contain small amounts of almonds. The product contains 5% chocolate.
Origin of product
| Country of manufacture | Finland |
| Genetically modified code | Free from |
Nutritional properties
| Contains allergen(s) |
Wheat and its derivatives
Milk and its derivatives Eggs and their derivatives in the product Cereals containing gluten and its derivatives |
| May contain allergen(s) |
Tree nuts and its derivatives
Almond and almond products |
| Free From | Lactose |
| Energy content (kJ) | 1329 kJ |
| Energy content (kcal) | 318 kcal |
| fat, total | 17 g |
| fatty acids, total saturated | 4 g |
| Carbohydrates | 39 g |
| fibre | 1.1 g |
| Protein | 3.1 g |
| Salt | 0.3 g |
| Carbohydrates of which lact. | 0 g |
| Additive Name |
E420(ii) Sorbitol Syrup
E463 Hydroxypropyl cellulose E472e Mono- and diacetyl tartaric acid esters E322 Lecithins E440 Pektiini E1442 Hydroxy propyl distarch phosphate E509 Calcium chloride E452 Polyphosphates E330 Citric acid E333 Calcium Citrates E450 Diphosphates E500 Sodium Carbonates E202 Potassium sorbate E162 Beetroot Red, betanin |
| Brand Name | Myllyn Paras |
| Packaging label | Made in Finland Flag with Key |
| Storage type | Frozen goods |
| Packaging type code | Box |
| Supplier identification code | 227632 |
| Handling Instructions Code Reference |
Frozen product
Foodstuffs |
| Preparation instructions (Fin) | Sulata 2 h huoneenlämmössä tai yön yli kylmiössä. |
| Preparation instructions (Swe) | Tina 2 h i rumstemperatur eller över natten i kyl. |
| Consumer storage instructions (fin) | Pakaste. Säilytetään -18°C tai alle. Sulanutta tuotetta ei saa jäädyttää uudelleen. |
| Consumer storage instructions (swe) | Djupfryst. Förvaras vid -18 °C eller kallare. Får inte frysas efter upptining. |
| Consumer storage instructions (eng) | Frozen. Storage at -18°C or colder. Do not refreeze after defrosting. |
| Minimum storage handling temperature | -25 °C |
| Maximum storage handling temperature | -18 °C |
| Opened item lifespan (days) | 1 pv |
