Promix suklaamousseaines 1540g
6430025642666
Condite Oy (Prominent)
Sales unit:
ST
Sales amount:
1
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
With Promix chocolate mousse ingredients, you can easily and quickly prepare a delicious chocolate mousse. You can serve the finished mousse in a bowl or pipe it into dessert plates.
Ingredients
Sugar, vegetable fat preparation (glucose syrup, hardened vegetable fat, emulsifiers (E471, E472a, E472e), MILKprotein), cocoa powder (17,5%), chocolate groat (6,5%), (sugar, cocoa paste, cocoa butter, sunflower lecithin), modified -potato starch, gelatin, colour (E150c).
Origin of product
| Country of manufacture | Finland |
Nutritional properties
| Contains allergen(s) |
Milk and its derivatives
Lactose |
| Contains | Pork Gelatine |
| Free From | Gluten |
| Energy content (kJ) | 1937 kJ |
| Energy content (kcal) | 461 kcal |
| fat, total | 19 g |
| fatty acids, total saturated | 16 g |
| Carbohydrates | 62 g |
| Protein | 8.2 g |
| Salt | 0.3 g |
| Additive Name |
E471 Mono- and diglycerides of fatty acids
E150c Ammonia caramel E1412 Distarch phosphate E472a Acetic acid esters of mono- and diglycerides of fatty acids E472e Mono- and diacetyl tartaric acid esters |
| Brand Name | Promix |
| Packaging type code | Bag |
| Supplier identification code | F00266 |
| Handling Instructions Code Reference | Foodstuffs |
| Preparation instructions (Fin) | 154 g mousseainesta + 3,5 dl maitoa = 1 L valmista moussea. |
| Preparation instructions (Swe) | - |
| Consumer storage instructions (fin) | Kuivassa, viileässä |
| Consumer storage instructions (swe) | På sval och torr plats |
| Consumer storage instructions (eng) | In a cool and dry place |
| Minimum storage handling temperature | 5 °C |
| Maximum storage handling temperature | 24 °C |
| Trade Item Key Words (Fin) |
mousse
mousse aines |
| Trade Item Key Words (Eng) |
mousse
mousse ingredients |
| Trade Item Key Words (Swe) |
mousse
mousse ingredienser |
