Rollfoods Mangotårta 12x123g, 1,475kg frysta

The mango cake features two layers of almond sponge with a creamy filling in between. The filling includes small waffle crumbs that add a subtle crunch. On top of the crisp base layer, there are generous pieces of mango and a mango-vanilla cream. The cake is finished with a fresh yellow mango glaze that also serves as a great base for your own decorations. Pre-cut into 12 portions.

Water, sugar, vegetable fats (coconut fat, fractionated palm kernal fat, palm kernal fat, palm fat),mango (8%), rapeseed oil, WHEAT flour, glucose-fructose syrup, invert sugar syrup, whole EGG, skimmed MILKpowder, dextrose, thin biscuit pieces (WHEAT flour, sugar, rapeseed oil, sunflower oil, butter fat (MILK), lactose(MILK), MILK protein, salt, raising agent (E500), emulsifier (E322), BARLEY malt extract) (2%), mango pulp fromconcentrated mango pulp (1%), glucose syrup, lactose (MILK), WHEAT starch, ALMONDS, gelatine, modifiedstarches, EGG yolk powder, concentrated passion fruit juice, concentrated peach puree, colouring foods (carrotconcentrate, concentrated carrot juice, safflower concentrate, pumpkin concentrate, safflower extract), raisingagents (E450, E500), stabiliser (E440), thickeners (E412, E410), sweet whey powder (MILK), acid (E330), salt,natural flavourings, emulsifier (E322), caramelised sugar, acidity regulators (E509, E332, E331, E300). May containother NUTS, PEANUTS and SOYA!