Tipiak French macarons assortment 36x 13g /456g gluten free frozen

The top quality Tipiak French Macarons assortment includes six classic flavors: chocolate, lemon, raspberry, caramel, pistachio, and vanilla. These gluten-free treats are easy to serve at any occasion, as they only require one hour of thawing in the refrigerator. Made according to a French recipe, the macarons combine a perfectly crunchy shell with a rich, soft filling. They contain free-range eggs, Rainforest Alliance-certified cocoa, and natural flavors and colors. Perfect for any festive occasion!

Vanilla Macaron (17%): Icing Sugar,Powdered ALMONDS, Pasteurised EGG White, Sugar, Sterilised cream [Cream (MILK), Stabiliser (Carrageenan)], Butter (MILK), Cream Cheese (MILK), Semi Skimmed MILK, Pasteurised Powdered EGG White, Gelling Agent (Carrageenan), Natural Vanilla Flavour 0,03%, Extracted Powdered Vanilla Beans 0,01%, Thickener (Xanthan Gum) Raspberry Macaron (17%) : Icing Sugar, Raspberry filling 3,0% [Sugar, Raspberry Pieces, Raspberry puree, Lemon Juice, Gelling agent (Pectin)], Powdered ALMONDS, Pasteurised EGG White, Caster Sugar, Butter (MILK), Raspberry Purée 0,3% [Raspberry, Sugar], Pasteurised Powdered EGG White, Colour (Beetroot Red), Gelling Agent (Carrageenan), Flavouring, Thickener (Xanthan Gum) Chocolate Macaron (17%) : Icing Sugar, Powdered ALMONDS, Pasteurised EGG White, Sterilised Cream [Cream (MILK), Stabiliser (Carrageenan)], Caster Sugar, Dark Couverture Chocolate 1,2% [Cocoa Mass, Sugar, Fat-reduced Cocoa Powder, Emulsifier (SOYA Lecithins), Vanilla Extract], Glucose Syrup, Butter (MILK),Sunflower Oil, Pasteurised Powdered EGG White, Caramelised Sugar, Colours (Beetroot Red, Spirulina Concentrate, Paprika Extract), Thickener (Xanthan Gum) Lemon Macaron (17%) : Icing Sugar, Lemon filling 4,6% [Sugar, Water, Lemon Juice, Lemon Concentrate, Cocoa Butter, Thickener (Pectin),Tapioca Starch, Lemon Oil], powdered ALMONDS, Pasteurised EGG White, Caster Sugar, Pasteurised Powdered EGG white, Colour (Curcumin), Thickener (Xanthan Gum) Pistachio Macaron (17%) : Icing Sugar, Powdered ALMONDS, Pasteurised EGG White, Sugar, Water, Butter (MILK), Cream Cheese (MILK), Sterilised Cream [Cream (MILK), Stabiliser (Carrageenan)], PISTACHIO 0,3%, Pasteurised Powdered EGG White, Gelling Agent (Carrageenan), Colour (Spirulina, Turmeric),Natural Pistachio Flavour, Thickener (Xanthan Gum) Caramel Macaron (17%) : Icing Sugar, Caramel Preparation 4,6% [Glucose Syrup, Caramelised MILK, Cream (MILK), Butter (MILK), Sugar, Water, Modified Tapioca Starch, Tapioca Starch, MILK Powder, Salt, Lemon Juice], Powdered ALMONDS, Pasteurised EGG White, Caster Sugar, Pasteurised Powdered EGG White, Caramelised Sugar, Thickener (Xanthan Gum). Macarons may contain traces of HAZELNUTS and derivatives, PECAN NUTS and derivatives.