Elovena mustikka-valkosuklaavälipalakeksi 30g
6411200111498
RavintoRaisio Oy
Sales unit
ST
Sales amount:
30
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Ingredients
Wholegrain OAT and OAT bran (51%), rapeseed oil, potato starch, sugar, water, blueberry (6,9%), modified starch, white chocolate 1,1% (sugar, cocoa* butter, powdered MILK, emulsifier (SOY lecithin), flavoring (vanilla)), vanilla sugar, salt, glucose syrup, raising agents (E450i, E500), thickening agent (E401), emulsifier (lecithin), flavorings. *Responsibly sourced. May contain small amounts of other cereals.
Origin of product
| Country of manufacture | Finland  |
Nutritional properties
| Contains allergen(s) |
Oat and oat products 
Milk and its derivatives  Soybeans and its derivatives  Cereals containing gluten and its derivatives  |
| May contain allergen(s) |
Wheat and its derivatives 
Barley and barley products  Rye and its derivatives  |
| High | Fibre  |
| Low | Lactose  |
| Energy content (kJ) | 549  kJ |
| Energy content (kcal) | 131  kcal |
| fat, total | 5.4  g |
| fatty acids, total saturated | 0.5  g |
| Carbohydrates | 16  g |
| fibre | 3.9  g |
| Protein | 2.8  g |
| Salt | 0.3  g |
| Carbohydrates of which lact. | 0  g |
| Percentage of recommended daily allowance (% RDA) | 7  RDA |
| Additive Name |
E500 Sodium Carbonates 
E450 Diphosphates  E322 Lecithins  E401 Sodium alginate  |
| Brand Name | Elovena |
| Packaging label |
Finnish Heart Symbol
Made in Finland Flag with Key |
| Packaging type code | Wrapper |
| Supplier identification code | 81605 |
| Handling Instructions Code Reference |
Store in dry environment
Foodstuffs Smell sensitive |
| Consumer storage instructions (fin) | Kuivassa ja viileässä. |
| Consumer storage instructions (swe) | Torrt och svalt. |
| Consumer storage instructions (eng) | In a cool and dry place. |
| Minimum storage handling temperature | 2 °C |
| Maximum storage handling temperature | 25 °C |
| Diet type code | Vegetarian |





