IsoMitta lasagnekastike 2x790g laktoositon
7322551090020
GB Foods Suomi Oy
Sales unit:
ST
Sales amount:
1
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Visit for more tips at www.isomitta.fi
Ingredients
Tomato, cornstarch, onion, salt, palm fat, yeast extract, sugar, paprika, flavor, maltodextrin, parsley, beet extract, garlic.
Origin of product
Country of manufacture | Belgium  |
Genetically modified code | Free from  |
Nutritional properties
Contains allergen(s) | Corn and its derivatives  |
Free from allergen(s) |
Cereals containing gluten and its derivatives 
Crustaceans and their derivatives  Eggs and their derivatives in the product  Fish and their derivatives in the product,  Peanuts and its derivatives  Soybeans and its derivatives  Milk and its derivatives  Tree nuts and its derivatives  Celery or its derivatives  Mustard or its derivatives  Sesame seeds or its derivatives  Sulfur Dioxide and Sulfits  Lupine and their derivatives in the product,  Molluscs and its derivatives  |
Contains | Artificial Flavours  |
Free From |
Milk Protein 
Soy  Eggs  Lactose  |
Energy content (kJ) | 650  kJ |
Energy content (kcal) | 150  kcal |
fat, total | 7.5  g |
fatty acids, total saturated | 3.7  g |
Carbohydrates | 11  g |
fibre | 1  g |
Protein | 10  g |
Salt | 1.3  g |
Carbohydrates of which lact. | 0.01  g |
Brand Name | IsoMitta |
Packaging type code | Case |
Supplier identification code | 531946 |
Preparation | Reconstitute |
Handling Instructions Code Reference |
Store in dry environment
Foodstuffs |
Preparation instructions (Fin) | Ruskista jauheliha padassa. Lisää kastikeainekset ja vesi ja sekoita tasaiseksi. Lisää maito ja kiehauta, anna hautua 5 minuuttia. HUOM! Kastikkeen tulee olla ohutta. Lado vuorotellen kastiketta ja IsoMitta lasagnelevyjä (5 kpl) GN-vuokaan (alimmaisena ja päällimmäisenä kerroksena tulee olla kastiketta). Ripottele päälle juustoraastetta ja gratinoi uunissa 160 °C:ssa 20 min. |
Preparation instructions (Swe) | Bryn köttfärs i en gryta. Tillsätt såskoncentratet och vatten. Rör till en slät sås. Tillsätt mjölk. Koka upp och låt sjuda 5 minuter. OBS! Såsen skall vara tunn. Varva sås och 5 st IsoMitta lasagneplattor i bleck (understa och översta lagret skall vara sås). Strö över riven ost och gratinera i 160 °C 20 minuter. |
Minimum storage handling temperature | 10 °C |
Maximum storage handling temperature | 25 °C |