Knorr munanuudelit 3kg
8712100927058
Unilever Finland Oy Foodsolutions
Sales unit:
ST
Sales amount:
1
ST
VAT %:
14.0%
Delivery & availability
Product type:
Stock product
Egg noodles are made of egg wihtes and durum wheat.
Ingredients
DURUM WHEAT FLOUR 13,5%, EGG WHITE, emulsifier (mono- and diglycerides of fatty acids (plant origin)).
Origin of product
Country of manufacture | Italy  |
Nutritional properties
Contains allergen(s) |
Wheat and its derivatives 
Eggs and their derivatives in the product  Cereals containing gluten and its derivatives  |
Free From | Lactose  |
Energy content (kJ) | 1539  kJ |
Energy content (kcal) | 363  kcal |
fat, total | 3.3  g |
fatty acids, total saturated | 2.3  g |
Carbohydrates | 70  g |
fibre | 2.6  g |
Protein | 12  g |
Salt | 0.01  g |
Carbohydrates of which lact. | 0  g |
Additive Name | E471 Mono- and diglycerides of fatty acids  |
Brand Name | Knorr |
Packaging type code | Case |
Supplier identification code | 19270501 |
Preparation | Boil |
Handling Instructions Code Reference |
Foodstuffs
Store in dry environment |
Preparation instructions (Fin) | 1. Lisää runsaaseen, suolalla tai KNORR liemiaineksilla maustettuun, kiehuvaan veteen Noodelit. Halutessasi voit lisätä veteen myös öljyäestämään nuudeleiden tarttumisen toisiinsa.2. Keitä 16 min.3. Kaada vesi pois ja nuudelit ovat tarjoiluvalmiita. 1 kg kuivattuja nuudeleita vastaa 2,5 kg keitettyjä nuudeleita. |
Preparation instructions (Swe) | 1. Koka upp rikligt med KNORR buljong eller lättsaltat vatten och tilsätt Noodles. Tillsätt gärna lite olja i vattnet för att hindra sammanklibbning. 2. Koka i 16 minuter. 3. Häll av vattnet och pastan är serveringsklar. 1 kg torkade noodles ger 2,5 kg serveringsklara noodles. |
Minimum storage handling temperature | 18 °C |
Maximum storage handling temperature | 22 °C |
Diet type code | Vegetarian |