Knorr Roux ljus redning 10kg
6420002056043
Unilever Finland Oy Foodsolutions
Sales unit:
ST
Sales amount:
1
ST
VAT %:
14.0%
Delivery & availability
Product type:
Order product
If you want to buy order products in smaller quantities, please contact your C&C manager or sales manager
Traditionel wheat based roux to soups and sauces. Perfect to dished which are kept in warm.
Ingredients
WHEAT flour, palm fat.
Origin of product
| Country of manufacture | Germany |
Nutritional properties
| Contains allergen(s) |
Wheat and its derivatives
Cereals containing gluten and its derivatives |
| Free from allergen(s) |
Crustaceans and their derivatives
Crustaceans and their derivatives Eggs and their derivatives in the product Eggs and their derivatives in the product Fish and their derivatives in the product, Fish and their derivatives in the product, Peanuts and its derivatives Peanuts and its derivatives Soybeans and its derivatives Soybeans and its derivatives Milk and its derivatives Milk and its derivatives Tree nuts and its derivatives Tree nuts and its derivatives Celery or its derivatives Celery or its derivatives Mustard or its derivatives Mustard or its derivatives Sesame seeds or its derivatives Sesame seeds or its derivatives Sulfur Dioxide and Sulfits Sulfur Dioxide and Sulfits Lupine and their derivatives in the product, Lupine and their derivatives in the product, Molluscs and its derivatives Molluscs and its derivatives |
| Free From | Lactose |
| Energy content (kJ) |
2400
kJ 2400 kJ |
| Energy content (kcal) |
580
kcal 580 kcal |
| fat, total |
40
g 40 g |
| fatty acids, total saturated | 30 g |
| Carbohydrates |
46
g 46 g |
| fibre |
2.5
g 2.5 g |
| Protein |
6
g 6 g |
| Salt | 0.01 g |
| Carbohydrates of which lact. |
0
g 0 g |
| Brand Name | Knorr |
| Packaging type code |
Bucket
Bucket |
| Supplier identification code |
20560401
20560401 |
| Preparation |
Boil
Boil |
| Handling Instructions Code Reference | Foodstuffs |
| Preparation instructions (Fin) | Kiehauta neste. Sekoita joukkoon KNORR Roux. Anna kiehua samalla sekoittaen noin 5 minuuttia. 1 litraan keittoa - noin 60 g KNORR Roux´ta. 1 litraan kastiketta - noin 75 g KNORR Roux´ta. |
| Preparation instructions (Swe) | Låt vätskan koka upp. Rör i KNORR Roux. Låt redningen koka under omrörning i 5 minuter. Till 1 liter soppa - ca 60 g KNORR Roux. Till 1 liter sås - ca 75 g KNORR Roux |
| Minimum storage handling temperature | 18 °C |
| Maximum storage handling temperature | 22 °C |
