Myllyn Paras lettu- ja vohvelijauho 250g
6417700052996
Lantmännen Cerealia Oy
Sales unit:
ST
Sales amount:
8
ST
VAT %:
14.0%
Delivery & availability
Product type:
Stock product
Myllyn Paras Lettu- ja vohvelijauho on kätevä valmis jauhoseos, jolla valmistat herkulliset letut ja vohvelit niin kotikeittiössä kuin retkiolosuhteissa. Lisää vain neste ja taikina on paistovalmis! Jauhoseoksemme on maidoton ja kananmunaton, joten se soveltuu lähes kaikille lettuherkuttelijoille.
Ingredients
VEHNÄJAUHO, VEHNÄGLUTEENI, sokeri, OHRAJAUHO, VEHNÄTÄRKKELYS, stabilointiaine (E450), perunatärkkelys, nostatusaine (E500), suola, jauhonparanne (E300).
Origin of product
| Country of manufacture | Finland |
| Genetically modified code | Free from |
Nutritional properties
| Contains allergen(s) |
Wheat and its derivatives
Barley and barley products Cereals containing gluten and its derivatives |
| Free from allergen(s) |
Milk and its derivatives
Eggs and their derivatives in the product Soybeans and its derivatives Crustaceans and their derivatives Fish and their derivatives in the product, Peanuts and its derivatives Tree nuts and its derivatives Celery or its derivatives Mustard or its derivatives Sesame seeds or its derivatives Sulfur Dioxide and Sulfits Lupine and their derivatives in the product, Molluscs and its derivatives |
| Energy content (kJ) | 1444 kJ |
| Energy content (kcal) | 345 kcal |
| fat, total | 1.9 g |
| fatty acids, total saturated | 0.4 g |
| Carbohydrates | 64 g |
| fibre | 3.9 g |
| Protein | 15 g |
| Salt | 1.4 g |
| Additive Name |
E450 Diphosphates
E500 Sodium Carbonates E300 Ascorbic acid |
| Last processing | Finland |
| Brand Name | Myllyn Paras |
| Packaging label | Goods from Finland Blue Swan |
| Packaging type code | Bag |
| Supplier identification code | 299 |
| Preparation | Pan frying |
| Handling Instructions Code Reference |
Store in dry environment
Smell sensitive Foodstuffs |
| Preparation instructions (Fin) | Letut: 6 dl vettä 1 pss Myllyn Paras Lettu- ja vohvelijauhoja. Vispaa pussillinen jauhoja veteen tasaiseksi taikinaksi. Anna taikinan turvota 10-30 minuuttia. Paista letut pannulla kauniin värisiksi. |
| Preparation instructions (Swe) | Plättar: 6 dl vatten 1 påse Myllyn Paras Plätt- och våfflemjöl. Vispa en påse mjöl i vattnet tills den är jämn. Låt degen stå 10-30 minuter. Stek plättor i en stekpanna tills plättor har fått en fin färg. |
| Consumer storage instructions (fin) | Säilytys: kuivassa ja viileässä, suojattava voimakkailta hajuilta. |
| Consumer storage instructions (swe) | Förvaring: Torrt och svalt, bör skyddas mot starka lukter. |
| Minimum storage handling temperature | 18 °C |
| Maximum storage handling temperature | 22 °C |
